2014
DOI: 10.1111/apa.12804
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Target fortification of breast milk: levels of fat, protein or lactose are not related

Abstract: This lack of correlation underlines the importance of routine and accurate analysis of all three macronutrients in breast milk prior to TFO.

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Cited by 17 publications
(13 citation statements)
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“…Moreover, different factors (such as breast squeezing, milk collection at the beginning or the end of the feeding, circadian fluctuations) as well as maternal hormonal changes can affect lipid and lactose composition of BM (Fusch et al, 2015). During BM collection, as per the recommendation of Polberger (2009), we tried to make the samples as homogeneous as possible regarding the collection technique and conditions of sample storage, even if individual maternal variables could have interfered with the analysis.…”
Section: Discussionmentioning
confidence: 99%
“…Moreover, different factors (such as breast squeezing, milk collection at the beginning or the end of the feeding, circadian fluctuations) as well as maternal hormonal changes can affect lipid and lactose composition of BM (Fusch et al, 2015). During BM collection, as per the recommendation of Polberger (2009), we tried to make the samples as homogeneous as possible regarding the collection technique and conditions of sample storage, even if individual maternal variables could have interfered with the analysis.…”
Section: Discussionmentioning
confidence: 99%
“…Standard fortification is based on the assumption that the macronutrient content of human milk is constant 74 . However, there is substantial interindividual and intraindividual variation in the macronutrient composition of human milk 14 , 74 . ‐ 78 Factors that contribute to this variability include gestational age at delivery and at collection, stage of lactation, maternal nutrition status, time of day, volume, and the method of milk expression 78 .…”
Section: Methods Of Modifying Human Milk To Support Ill or Medically mentioning
confidence: 99%
“…Although the use of target fortification has been shown to be effective in the literature, its implementation is limited due to logistical and financial constraints 76 , 77 . Infrared spectroscopy equipment, which provides a simple and quick analysis technique, offers promising opportunity, but these analyzers are expensive and may require approval from regulatory bodies (eg, the U.S. Food and Drug Administration [FDA]) prior to use in clinical practice.…”
Section: Methods Of Modifying Human Milk To Support Ill or Medically mentioning
confidence: 99%
“…Human milk undoubtedly provides the best basis for enteral nutrition of newborn infants. However, for preterm infants, the variable composition of human milk is a risk factor for extrauterine growth retardation . Currently, infrared‐based dairy milk analyzers are increasingly used to analyse human milk .…”
mentioning
confidence: 99%
“…It is important to use daily QC samples to minimise the biological variation in human milk and help detect such systematic error. These values represent the real life variability in protein in human milk .…”
mentioning
confidence: 99%