2020
DOI: 10.1111/ijcs.12562
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Taboo in consumption: Social structure, gender and sustainable menstrual products

Abstract: Although consumption taboos are prevalent in everyday life, consumer research interest in the topic remains scant and focuses mostly on taboo products. This research moves by focusing on taboo persons and explores how barriers are presented in consumption choices for such individuals. A qualitative research design was used in the study and in‐depth interviews were conducted with 31 women from middle and upper income classes who showed an inclination to purchase sustainable menstrual products (SMPs). This study… Show more

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Cited by 23 publications
(33 citation statements)
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References 71 publications
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“…(2016) 10 in their research, Prevalence of premenstrual syndrome and premenstrual dysphoric disorder among college students of Bhavnagar, Gujarat done a cross sectional study in five college in Bhavnagar. Girls were analysed sociodemographic data and concluded Prevalence of PMS among college students is similar to other studies from Asia Sustainable Menstrual Practices Meenakshi, N. (2020)6 in the research article, Taboo in consumption: Social structure, gender and sustainable menstrual products explored taboos and barriers in consumption choices for sustainable menstrual product. Using qualitative research design the researcher analysed this behavioural pattern.…”
supporting
confidence: 56%
“…(2016) 10 in their research, Prevalence of premenstrual syndrome and premenstrual dysphoric disorder among college students of Bhavnagar, Gujarat done a cross sectional study in five college in Bhavnagar. Girls were analysed sociodemographic data and concluded Prevalence of PMS among college students is similar to other studies from Asia Sustainable Menstrual Practices Meenakshi, N. (2020)6 in the research article, Taboo in consumption: Social structure, gender and sustainable menstrual products explored taboos and barriers in consumption choices for sustainable menstrual product. Using qualitative research design the researcher analysed this behavioural pattern.…”
supporting
confidence: 56%
“…Sustainable brands also elicit risk perceptions, especially about price (Kang & Kim, 2013; Sadiq et al, 2021) and contamination, including fear of disease transmission (Meenakshi, 2020; Meng & Leary, 2021). Contamination risk is particularly detrimental to foods (Monnot et al, 2019): for instance, rescue‐based food can elicit the imagery of waste, spoilage, or deformation of food (de Visser‐Amundson et al, 2021).…”
Section: Results From the Thematic Analysismentioning
confidence: 99%
“…To cope with stereotypes and denigration, consumers reduce their willingness to demonstrate their moral virtue: they tend to avoid or delay their sustainable choice to limit distress and prefer suboptimal choices (Becker, 2021). Consumers experience a reduction in post‐choice confidence, or use sustainable products secretly to avoid embarrassment, shame, or disapproval, and, in some cases, abandon their sustainable activities (Antonetti & Maklan, 2014; Carrero et al, 2020; Meenakshi, 2020). Unsustainable consumers also compromise their own subsequent choices (Zane et al, 2016): when consumers compare themselves with more ethical consumers and denigrate them, they ultimately become less committed to their own ethical values, which decreases the likelihood of them consuming sustainable brands in the future.…”
Section: Results From the Thematic Analysismentioning
confidence: 99%
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“…Through this initiative, sustainable menstrual hygiene kits are provided to women when they come to attend menstrual education talks. Every kit contains six washable, reusable pads, underwear, two panty liners, a washcloth, two safety pins, a soap, and laundry detergent [27]. Jatan Sansthan, an NGO from Rajasthan, claims to have pioneered stitched cloth pads named 'Uger pads' in India [28].…”
Section: Studies Exploring Innovations Around Menstrual Productsmentioning
confidence: 99%