System Modeling for Construction of the Diagnostic Subsystem of the Integrated Automated Control System for the Technological Complex of Food Industries

The use of electrotechnical equipment for food production wastewater treatment

“…To do this, first, in the developed system of electrotechnical complex efficient operation for food production it is necessary to integrate the blocks of intelligent control system [6,7,8], which will be solving the problem of the effluents supply / non-supply to treatment plants, the state of effluents quality assessment which come for purification and their quality after purification, the calculation of additional resource costs to counter emergencies of various kinds, etc. At the same time, the authors of these works did not take into account the possibility of the ecological and energy efficiency comprehensive assessment for the work of the corresponding equipment.…”

Development of a resource-process approach to increasing the efficiency of electrical equipment for food production

“…1. Consolidating technological industrial units and increasing the equipment capacity [1,2]. Despite the overall increase in electric power consumption, an advanced increase in the production of useful products generally reduces the specific electric power consumption.…”

“…Technological complexes (TC) have a complicated structure and consist of a large number of interconnected machines, which are combined through material, informational, thermal and energy flows into sections, workshops and manufactures [1].…”