“…Meanwhile, phytol was detected in Fischerella BS1-EG extract (8.02%) and was reported to be used as a precursor for the manufacture of synthetic forms of vitamin E (Netscher, 2007) and Vitamin K (Daines et al, 2003). Recently, phytol was found to act as anti-inflammatory anti-cancer (Tyagi and Agarwal, 2017) and improve immunological response against tumor in a very beginning stage of carcinogenesis (Singh et al, 2017).…”