2013
DOI: 10.1016/j.molcata.2013.05.006
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Synthesis of pyruvic acid by vapour phase catalytic oxidative dehydrogenation of lactic acid

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Cited by 37 publications
(27 citation statements)
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“…The PyA yield of 60% is the highest reported for oxidative dehydrogenation of LA under mild reaction conditions. 21 Based on the results presented above, we propose that the oxidative conversion of LA over the MoO 3 /TiO 2 catalysts follows the reaction paths shown in Scheme 2. The dominant reaction is dehydrogenation of LA to PyA.…”
Section: Supported Moo 3 /Tio 2 Catalystsmentioning
confidence: 86%
“…The PyA yield of 60% is the highest reported for oxidative dehydrogenation of LA under mild reaction conditions. 21 Based on the results presented above, we propose that the oxidative conversion of LA over the MoO 3 /TiO 2 catalysts follows the reaction paths shown in Scheme 2. The dominant reaction is dehydrogenation of LA to PyA.…”
Section: Supported Moo 3 /Tio 2 Catalystsmentioning
confidence: 86%
“…Dehydration of LA at the α‐hydroxyl position yields acrylic acid, which is the primary monomer for the synthesis of acrylate polymers . The oxidative dehydrogenation of LA gives pyruvic acid, which finds diverse applications in food, cosmetics, and pharmaceutical industries . Other important LA conversion routes include decarboxylation to acetaldehyde, condensation to 2,3‐pentanedione, and esterification to LA esters …”
Section: Introductionmentioning
confidence: 92%
“…As examples, the synthesis of hydrogen, of liquid fuels and of precursors for plastics from renewable resources, catalysis plays a very important role [4,5]. In this context, lactic acid, which is often referred as a "sleeping giant", has attracted much attention as an alternative resource for the production of important chemicals such as acrylic acid, 1,2-propanediol, 2,3-pentanedione, pyruvic acid, [6] acetaldehyde [7] and mainly the polylactic acid (PLA) polymer [8,9]. Lactic acid can be easily be obtained by fermentation of renewable sources such as sugars and starches or even waste streams (cheesy whey for instance) [10][11][12].…”
Section: Introductionmentioning
confidence: 99%