Synthesis, antidepressant and antimicrobial activities of some novel stearic acid analogues

Chlorella and Spirulina Microalgae as Sources of Functional Foods, Nutraceuticals, and Food Supplements; an Overview

“…In this sense, the genus Chlorella and Spirulina are two of the most prominent microalgae due to their high production of (I) LongChain Polyunsaturated Fatty Acids; (II) Phenolic Compounds; (III) Volatile Compounds; (IV) Sterols; (V) Proteins, Amino Acids, Peptides; (VI) Vitamins; (VII) Polysaccharides; (VIII) Pigments and (IX) Food. a) Long-Chain Polyunsaturated Fatty Acids produced by microalgae can be used by the food industry as food supplements, since microalgae synthesize the omega-6 family (ω6), which includes γ-linolenic acid and arachidonic acid, and the omega-3 family (ω3), which includes eicosapentaenoic acid and docosahexaenoic acid [5,6].…”

Synthesis of some NH-Derivatives of ciprofloxacin as antibacterial and antifungal agents

“…Ciprofloxacin have been incorporated to new series of Schiff base of 1,2,4-triazole via Mannich reaction and got comparable or superior antibacterial results than ciprofloxacin. (Jubie et al, 2010). The pyrazolone derivatives with pyrazole ring extension have been synthesized from ciprofloxacin and observed potential cytotoxicity against brine shrimp neoplasm than ciprofloxacin (Devnath and Islam, 2010).…”

Pharmacological activities of Triazole analogues as antibacterial, antifungal, antiviral agents

“…The compounds showed in vitro antimicrobial activity against gram positive and gram negative bacteria like B. subtilis, K. pneumoniae, and P. aeruginosa at 10μg/mL concentration. All the compounds showed comparable or superior activity than the reference drug ciprofloxacin 32 . Unsubstituted and 3-substituted-7-aryl-5H-6,7-dihydroimidazo [2,1- 44 .…”