2015
DOI: 10.14200/jrm.2015.4.0104
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Synergy in Herbal Medicines: Part 1

Abstract: In the following paper, we will review the available literature on synergy and additive effects involving medicinal herbs and herbal extracts. Several types of synergistic interactions are discussed, including apparently inactive constituents enhancing the effects of apparently active constituents within and between herbal medicines, various herbal compounds altering the absorption of others, reduction in toxicity of some herbal constituents by others, and direct synergistic therapeutic effects when active con… Show more

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Cited by 19 publications
(14 citation statements)
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References 72 publications
(70 reference statements)
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“…Despite the focus of most research on small molecule active principles, there has been increasing attention paid to biologics over the past few decades. Notably, crude plant extracts were found to be more effective than the single compound, 3 which suggests that the whole plant extracts contain a cocktail of components where such substances as macromolecules may contribute significantly to the overall pharmacological effects of the herbal medicines.…”
Section: Introductionmentioning
confidence: 99%
“…Despite the focus of most research on small molecule active principles, there has been increasing attention paid to biologics over the past few decades. Notably, crude plant extracts were found to be more effective than the single compound, 3 which suggests that the whole plant extracts contain a cocktail of components where such substances as macromolecules may contribute significantly to the overall pharmacological effects of the herbal medicines.…”
Section: Introductionmentioning
confidence: 99%
“…A herb’s biological activity is due to the synergistic interaction of all its compounds within an organism. Therefore, the pharmacological action of a plant extract is attributed to a whole multi-component mixture of constituent natural compounds [ 41 , 42 , 43 ].…”
Section: Resultsmentioning
confidence: 99%
“…When tested by microbroth dilution assay to determine its minimum inhibitory concentration (MIC), the crude extract showed 2.44 µg/mL MIC value in comparison to tetracycline with MIC value of 31.25 µg/mL. These results suggest that at a lower concentration the crude extract exhibits strong antibacterial activity that is attributable to either a single antibacterial compound present in the crude extract or several compounds working synergistically to elicit a strong antibacterial action (Williamson, 2001;Yarnell, 2015).…”
Section: Antibacterial Activity Profile Of Streptomyces Griseorubens mentioning
confidence: 95%