2021
DOI: 10.1038/s41598-021-82463-2
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Symptoms and pathogens diversity of Corn Fusarium sheath rot in Sichuan Province, China

Abstract: To elucidate the symptoms and pathogens diversity of corn Fusarium sheath rot (CFSR), diseased samples were collected from 21 county-level regions in 12 prefecture-level districts of Sichuan Province from 2015 to 2018 in the present study. In the field, two symptom types appeared including small black spots with a linear distribution and wet blotches with a tawny or brown color. One hundred thirty-seven Fusarium isolates were identified based on morphological characteristics and phylogenetic analysis (EF1-α), … Show more

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Cited by 15 publications
(9 citation statements)
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“…Corn and pepper are important and representative food and vegetable crops. The most economically important diseases affecting these crops are blights disease, anthracnose disease, and damping-off disease [ 34 ]. Particularly, pathogenic Fusarium fungal species infect corn plants and reduce yields worldwide.…”
Section: Discussionmentioning
confidence: 99%
“…Corn and pepper are important and representative food and vegetable crops. The most economically important diseases affecting these crops are blights disease, anthracnose disease, and damping-off disease [ 34 ]. Particularly, pathogenic Fusarium fungal species infect corn plants and reduce yields worldwide.…”
Section: Discussionmentioning
confidence: 99%
“…The variability within F. proliferatum isolates might be due to the species causing various types of diseases and differences in the hosts infected or substrates occupied (Leslie, 1995) as well as their ability to adapt and evolve in various environmental conditions (Medina et al, 2017). Fusarium proliferatum has also been reported to cause diseases on various crops including cereal grains (Mielniczuk & Skwarylo-Bednarz, 2020), corn (Scarpino et al, 2015;Wang et al, 2021), asparagus (Stepien et al, 2016Djalali Farahani-Kofoet et al, 2020), dragon-fruits (Masratul Hawa et al, 2013), pineapple (Nurul Faziha et al, 2016), garlic (Mondali et al, 2021, mango (Omar et al, 2018) and even infected humans (Herbrecht et al, 2004;Sun et al, 2018).…”
Section: Discussionmentioning
confidence: 99%
“…Fusarium pathogens often appear in high-humidity and high-heat areas and Fusarium head blight (FHB) has reached historically high epidemic acreages in the middle and lower reaches of the Yangtze River ( Wang et al, 2011 ; Yang et al, 2021 ). It is also one of the major diseases in wheat and maize planting areas in the Northeast Plain, North China Plain, and Sichuan Basin ( Feng et al, 2011 ; Wei et al, 2013 ; Wang et al, 2021 ). Thus, Fusarium poses a great threat to China’s food production ( Gong et al, 2009 ; Qiu and Shi, 2014 ; Qiu et al, 2019 ).…”
Section: Introductionmentioning
confidence: 99%