Surveillance of bacterial pathogens of diarrhea disease in Indonesia

Oyofo, Buhari A.; Lesmana, Murad; Subekti, Decy; Tjaniadi, Periska; Larasati, Wita; Putri, Maidy P.; Simanjuntak, Cyrus H.; Punjabi, Narain H.; Santoso, Wasis; Muzahar,; Sukarma,; Sriwati,; Sarumpaet, Soritua; Abdi, Mursad; Tjindi, Ramadhan; Ma’ani, Hanifah; Sumardiati, Atiek; Handayani, Hilda; Campbell, James; Alexander, William K.; Beecham, H. James; Corwin, Andrew L.

doi:10.1016/s0732-8893(02)00454-6

Cited by 34 publications

(21 citation statements)

References 16 publications

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“…This is consistent with Oyofo et al's report [15], which showed that 80 % of isolates (21/26) were from children aged <5 years. Our results also displayed a significant seasonal fluctuation, with a high isolation rate during June-August, and a lower isolation rate from December-February and from March-May.…”

Section: Discussionsupporting

confidence: 93%

Epidemiological surveillance ofCampylobacter jejuniin chicken, dairy cattle and diarrhoea patients

Huang

Bao

et al. 2009

Epidemiol. Infect.

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Campylobacter jejuni of different subtypes were identified in chicken, dairy cattle and diarrhoea patients in China from 2005 to 2006, using multiplex PCR and RFLP. The results indicated that, of the three types of samples, C. jejuni was most frequently detected in poultry of the three types of samples, with an average isolation rate of up to 18.61% and a flock contamination rate of 86.67%. The average incidence of C. jejuni in overall cattle and environmental samples, milk cows, heifers and diarrhoea patients was 7.77, 5.02, 8.70 and 4.84%, respectively. A higher prevalence was detected in outpatients than ward patients (P<0.01), and in patients aged <7 years than in older patients (P<0.01). The 265 isolates of C. jejuni were classified into 20 distinct types by PCR-RFLP analysis of the flaA gene, with the genotype distribution in humans overlapping that in poultry and cattle. This suggests that certain C. jejuni strains circulate between humans and domestic animals such as cattle and poultry.

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Section: Discussionsupporting

confidence: 93%

Epidemiological surveillance ofCampylobacter jejuniin chicken, dairy cattle and diarrhoea patients

Huang

Bao

et al. 2009

Epidemiol. Infect.

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“…However, the overall seasonal peak (July-October), was mainly due to a seasonality seen in travellers from the Eastern Mediterranean area, North Africa, Arab countries and Iran, East Asia, while for the remaining regions there were too few cases to detect a statistically significant seasonality. When comparing detailed seasonal data from an Indonesia study 24 with data on our Indonesian shigellosis cases (nZ69), no distinct seasonal pattern could be discerned in either dataset.…”

Section: Discussionmentioning

confidence: 86%

The epidemiology of travel-associated shigellosis—regional risks, seasonality and serogroups

Ekdahl

Andersson

2005

Journal of Infection

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“…lebih banyak terjadi pada anak-anak berumur kurang dari 2 tahun dengan ciri penyakit bersifat asimptomatik. Campylobacteriosis di Indonesia telah dilaporkan oleh Allos (2001), Oyofo et al (2002), dan Tjaniadi et al (2003) yang ditunjukkan dengan ditemukannya Campylobacter jejuni pada spesimen penderita diare di beberapa kota.…”

Section: Pendahuluan1unclassified

Isolation of Campylobacter from Poultry Carcasses using Conventional and Polymerase Chain Reaction Methods

Andriani¹,

Sudarwanto

Setiyaningsih

et al. 2013

jtip

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ABSTRAKCampylobacter jejuni dan Campylobacter coli merupakan dua spesies dari Campylobacter sp. yang banyak ditemukan sebagai penyebab infeksi gastroenteritis pada manusia. Karkas ayam yang terkontaminasi merupakan sumber utama infeksi campylobakteriosis pada manusia. Pada penelitian ini, Campylobacter diisolasi dari karkas ayam yang dijual di pasar tradisional dan swalayan. Di pasar tradisional, karkas ayam dijual tanpa kemasan, di ruang terbuka dan disimpan pada suhu kamar (25-30°C) sehingga memungkinkan bakteri patogen tumbuh dan berkembang. Di pasar swalayan, karkas ayam disajikan dalam keadaan terbuka atau dalam kemasan yang disimpan pada lemari pendingin (4-8°C). Sebanyak 298 sampel karkas ayam dari pasar tradisional dan supermarket di wilayah DKI Jakarta, Jawa Barat (Bogor dan Sukabumi) dan Jawa Tengah (Kudus dan Demak) dikumpulkan, diisolasi dan diidentifikasi dengan metode konvensional dan Polymerase Chain Reactions (PCR) untuk menentukan prevalensi kontaminasi C. jejuni dan C. coli. Hasil penelitian menunjukkan karkas ayam yang dijual di pasar tradisional dan swalayan telah terkontaminasi C. jejuni dan C. coli. Tingkat kontaminasi Campylobacter sp. pada karkas ayam yang dijual di pasar swalayan ditemukan sebesar 14.1% dengan metode konvensional dan 29.5% dengan metode PCR. Angka ini lebih tinggi daripada di pasar tradisional yaitu 5.7% yang secara konvensional dan 12.1% secara PCR. Penelitian ini juga menunjukkan bahwa prevalensi kontaminasi dari C. jejuni lebih tinggi daripada C. coli pada 298 sampel, yaitu secara berturut-turut 16.1% dan 3.7% dengan metode konvensional dan 23.5% dan 18.1% menggunakan PCR.

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Surveillance of bacterial pathogens of diarrhea disease in Indonesia

Cited by 34 publications

References 16 publications

Epidemiological surveillance ofCampylobacter jejuniin chicken, dairy cattle and diarrhoea patients

Epidemiological surveillance ofCampylobacter jejuniin chicken, dairy cattle and diarrhoea patients

The epidemiology of travel-associated shigellosis—regional risks, seasonality and serogroups

Isolation of Campylobacter from Poultry Carcasses using Conventional and Polymerase Chain Reaction Methods

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