Catalytic glycerol dehydration provides
a sustainable route to
produce acrolein because glycerol is a bioavailable platform chemical.
However, in this process catalysts are rapidly deactivated due to
coking. This paper examines and discusses recent insights into coking
of catalysts during catalytic glycerol dehydration. The nature and
location of coke and the rate of coking depend on feedstock, operating
conditions, and the acidity and pore structure of the solid catalysts.
Several methods have been suggested for inhibiting the coking and
slowing the deactivation of catalyst, including (1) cofeeding of oxygen,
(2) tuning of the pore size of the solid acid catalysts, (3) doping
noble metals (Ru, Pt, Pd) into the solid acid catalysts, and (4) designing
new reactors. The present methods for inhibiting coking are still
unsatisfactory. The deactivated catalysts can be regenerated by removing
coke. Nevertheless, the rapid deactivation of the regenerated catalyst
remains problematic. The literature survey indicates that the exact
chemical compositions of the coke on the catalyst during glycerol
dehydration remain elusive. The thermodynamics, kinetics, and mechanism
of coking need to be probed so as to advance the development of a
catalyst with high activity, selectivity, and resistance to coking
to put the catalytic glycerol dehydration into practice.