“…Soil erosion in sub-Sahara Africa has resulted in an average annual harvest yield reduction of 8.2% and if soil erosion rates remains unabated, the average food production will decrease in the future [ 1 , 7 ]. Despite the great high soil loss and runoffs reported in southwestern Nigeria [ 2 , 4 , 8 ], soil conservation programmes are not readily available in the areas within southwestern and central eastern Nigeria [ [9] , [10] , [11] ]. Soil conservation is dependent on understanding the complex relationship between land, land use, the farmer and the socio-economic-political environment [ 12 ].…”