2003
DOI: 10.1097/00004703-200308000-00007
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Sucrose Attenuates a Negative Electroencephalographic Response to an Aversive Stimulus for Newborns

Abstract: Reports that sweet taste calms crying in newborns and is analgesic against the pain caused by a heel lance served as the basis for this study. Electroencephalographic (EEG) activity, heart rate activity, and infants' facial behaviors were recorded before and after a noninvasive, but noxious, heelstroke (procedure from the Brazelton Neonatal Behavior Assessment Scale). In a randomized and controlled trial, 34 newborns were administered 2 mL of water or sucrose solution before the heelstroke. Frontal EEG asymmet… Show more

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Cited by 46 publications
(38 citation statements)
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“…Infants who cried in response to maternal separation had greater right frontal asymmetry compared with infants who did not cry during the preceding baseline period (68). Interestingly, the right frontal activation associated with negative emotions was not observed in infants who had received a sucrose solution (69), and may thus be interpreted as an early sign of mobilization of the GNW circuits.…”
Section: Self-awareness Crying and Social Interactions In The Newbornmentioning
confidence: 90%
“…Infants who cried in response to maternal separation had greater right frontal asymmetry compared with infants who did not cry during the preceding baseline period (68). Interestingly, the right frontal activation associated with negative emotions was not observed in infants who had received a sucrose solution (69), and may thus be interpreted as an early sign of mobilization of the GNW circuits.…”
Section: Self-awareness Crying and Social Interactions In The Newbornmentioning
confidence: 90%
“…76 In animal studies, the analgesic effects of sucrose appear to be a sweet-taste-mediated response of opiate, endorphin, and possibly dopamine or acetylcholine pathways; however, the mechanism of action is not well understood in human neonates. 72,[77][78][79][80][81] An additive analgesic effect has been noted when sucrose is used in conjunction with other nonpharmacologic measures, such as nonnutritive sucking and swaddling, especially for procedures such as ophthalmologic examinations and immunizations. 74,78 Although the evidence that oral sucrose alleviates procedurally related pain and stress, as judged by clinical pain scores, appears to be strong, a small RCT found no difference in either nociceptive brain activity on electroencephalography or spinal nociceptive reflex withdrawal on electromyography between sucrose or sterile water administered to term infants before a heel lance.…”
Section: Pharmacologic Treatment Strategies Sucrose and Glucosementioning
confidence: 99%
“…After painful procedures such as a heel stroke, infants who had sugar water, but not water alone, placed on their tongues spent less time crying and quickly attained a normal heart rate state (Blass and Watt, 1999;Fernandez et al, 2003). Tasting sucrose also attenuated a negative electroencephalographic response to the non-invasive, yet noxious, heelstroke procedure (Fernandez et al, 2003), thus suggesting that sucrose blocks pain afferents which, in turn, diminishes stress and cardiac changes.…”
Section: Introductionmentioning
confidence: 99%
“…After painful procedures such as a heel stroke, infants who had sugar water, but not water alone, placed on their tongues spent less time crying and quickly attained a normal heart rate state (Blass and Watt, 1999;Fernandez et al, 2003). Tasting sucrose also attenuated a negative electroencephalographic response to the non-invasive, yet noxious, heelstroke procedure (Fernandez et al, 2003), thus suggesting that sucrose blocks pain afferents which, in turn, diminishes stress and cardiac changes. Because non-caloric sweet substances such as aspartame mimic the calming effects of sucrose (Barr et al, 1999;Bucher et al, 2000) and because the administration of sucrose by direct stomach loading is ineffective (Ramenghi et al, 1999), afferent signals from the mouth, rather than gastric or metabolic changes, appear to be responsible for the analgesic properties of sweet tastes.…”
Section: Introductionmentioning
confidence: 99%