2008
DOI: 10.1080/15022250701880745
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Studying Hospitality: Insights from Social Sciences1

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Cited by 166 publications
(198 citation statements)
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References 6 publications
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“…Authors have reconsidered the scope and conceptual depth of hospitality research and have attempted to engage with a broader range of disciplines (cf. Lashley, 2008a;Lashley and Morrison, 2000;Lashley et al, 2007a;Lugosi, 2007aLugosi, , 2007bLugosi, , 2008Lugosi, , 2010Lynch, 2005;Morrison, 2002). Finally, academics have also reconsidered the nature of teaching on hospitality management courses and the need to develop a broader, critical approach to its study (Morrison and O'Mahony, 2003;Morrison and O'Gorman, 2008).…”
Section: The Development Of a Critical Approachmentioning
confidence: 99%
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“…Authors have reconsidered the scope and conceptual depth of hospitality research and have attempted to engage with a broader range of disciplines (cf. Lashley, 2008a;Lashley and Morrison, 2000;Lashley et al, 2007a;Lugosi, 2007aLugosi, , 2007bLugosi, , 2008Lugosi, , 2010Lynch, 2005;Morrison, 2002). Finally, academics have also reconsidered the nature of teaching on hospitality management courses and the need to develop a broader, critical approach to its study (Morrison and O'Mahony, 2003;Morrison and O'Gorman, 2008).…”
Section: The Development Of a Critical Approachmentioning
confidence: 99%
“…Advocates of different approaches are sometimes conceived as being members of disparate academic 'tribes' (Becher and Trowler, 2001), with incompatible norms, methods and approaches (Jones and Lockwood, 2008, Slattery, 1985. However, a growing body of work has demonstrated how alternative conceptual and methodological approaches can enhance hospitality management research (Hemmington, 2007;Lashley, 2008a;Lugosi, 2008;Robinson and Lynch, 2007;Morrison and O'Gorman, 2008). This paper builds on and contributes to this body of work by identifying how emergent, critical approaches, which encompass an array of methods, theories and philosophies (Wilson, Harris and Small, 2008), can develop a new agenda for hospitality management research.…”
Section: Introductionmentioning
confidence: 99%
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“…22 The literature on the subject shows that service roles frequently demand displaying expected emotions, thus "there is more pressure for the service provider to identify personally with the role. "…”
mentioning
confidence: 99%
“…In order to be offering a legitimate performance in the restaurant as a theatre, the actor must be in full control of his role and perform it with the greatest dedication. Achieving emotional harmony, where behaviour is congruent with the actual emotions ('not bad acting') is the desired state (Lashley 2008).…”
mentioning
confidence: 99%