1986
DOI: 10.1021/bi00349a031
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Studies on the regulation of yeast phosphofructo-1-kinase: its role in aerobic and anaerobic glycolysis

Abstract: The kinetics of yeast phosphofructo-1-kinase has been studied in vitro. Effector concentrations (Fru-6-P, ATP, ADP, AMP, Pi, Fru-1,6-P2, and Fru-2,6-P2) and pH were adjusted so as to mimic intracellular concentrations in yeast. Under these conditions we were able to reproduce the measured in vivo rate of PFK. In addition, by reconstituting the intracellular conditions existing during aerobic and anaerobic glycolysis, we were able to reproduce in vitro the changes in the rate of PFK observed under these conditi… Show more

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Cited by 68 publications
(67 citation statements)
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“…The latter enzyme is not known to be subject to any kind of allosteric regulation (46), and yet yeast transformants carrying the gene on multicopy plasmids grow like wild-type cells on media containing either glucose or gluconeogenic carbon sources (45). Finally, our data underline the importance of allosteric regulation of Pfk for yeast metabolism, a notion established previously in in vitro experiments trying to mimic the in vivo situation as closely as possible (47). The genetic approach used here goes one step further in changing only one enzymatic parameter in vivo.…”
Section: Figsupporting
confidence: 59%
“…The latter enzyme is not known to be subject to any kind of allosteric regulation (46), and yet yeast transformants carrying the gene on multicopy plasmids grow like wild-type cells on media containing either glucose or gluconeogenic carbon sources (45). Finally, our data underline the importance of allosteric regulation of Pfk for yeast metabolism, a notion established previously in in vitro experiments trying to mimic the in vivo situation as closely as possible (47). The genetic approach used here goes one step further in changing only one enzymatic parameter in vivo.…”
Section: Figsupporting
confidence: 59%
“…Therefore, the amount of radioactive ATP needed to conduct assays at physiological ATP concentrations, which are often in the millimolar range, would be quite high. Some examples of intracellular ATP concentrations include 3 mM for yeast (29), 1 mM in smooth muscle cells (30), and 2.6 mM in human astrocytoma cells (31). We found that the K m values for ATP were in the micromolar range for certain substrates.…”
Section: Discussionmentioning
confidence: 99%
“…Sodium citrate, tested up to 10 mM; sodium acetate, ATP, ADP, AMP, glucose 6-phospahte and fructose 1,6-bisphosphate, tested up to 5 mM; and phosphoenol pyruvate, tested up to 1 raM, did not have any effect on the activities of the purified enzymes of S. cerevisiae and C. utilis. Fructose 2,6-bisphosphate was found to inhibit the enzymes competitively, but only at high concentrations (2-5 mM) which are not to be expected in vivo [20,21]. The affinity of the enzyme of both organisms for pyruvate was determined at three (Table V and Fig.…”
Section: Properties Of Pyruvate Decarboxylasementioning
confidence: 91%