1977
DOI: 10.1007/bf00380538
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Studies on ecophysiology of fish parasites: Effect of trypanosome infection on the serum cholesterol levels of fishes

Abstract: Serum cholesterol levels of six species of fresh water fishes were lowered due to trypanosome infection. The percentage of infection in the different species of hosts ranged from 3.27% in Clarias batrachus to 16.66% in Wallago attu. Loss in serum cholesterol level was highest (42.39%) in the spiny eel Mastocembelus armotus and lowest in the carp Cirrhina mrigala (4.56%). Thus hypocholesterolemia was evidently caused in the fishes by trypanosomes.

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Cited by 6 publications
(4 citation statements)
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“…Glucose levels can increase in response to elevated epinephrine and cortisol activity (Bowers et al, 2000;Haond et al, 2003). The observed decrease in serum urea (24.25±1.57 mg/dl) level was nearly similar to that recorded by (Tandron, and Chandra, 1973) who attributed this decrease in serum urea level to probable inhibition in urea synthesis as a result of hepatocellular damage. The observed elevation in serum creatinine level could be attributed to the obtained renal dysfunction.…”
Section: Haematological and Biochemical Investigation Were:-supporting
confidence: 83%
“…Glucose levels can increase in response to elevated epinephrine and cortisol activity (Bowers et al, 2000;Haond et al, 2003). The observed decrease in serum urea (24.25±1.57 mg/dl) level was nearly similar to that recorded by (Tandron, and Chandra, 1973) who attributed this decrease in serum urea level to probable inhibition in urea synthesis as a result of hepatocellular damage. The observed elevation in serum creatinine level could be attributed to the obtained renal dysfunction.…”
Section: Haematological and Biochemical Investigation Were:-supporting
confidence: 83%
“…A curious result obtained in the present experiment is that the plasma cholesterol level of the host fish exhibited an overall decreasing trend throughout the infestation period (Table 2). Usually the cholesterol level of fish increases under parasitic infection (Tandon & Chandra, 1977). Nonetheless, the present result can be interpreted in two terms: the first is hypoxia‐induced depletion of cholesterol (Bera et al ., 2017; Elbialy et al ., 2020), and the second is the use of cholesterol for cortisol biosynthesis in the fish under argulid infestation.…”
Section: Discussionmentioning
confidence: 99%
“…It was demonstrated that due to the stressful conditions, fish cultivated in farms or laboratory specimens are more susceptible to infections and have higher mortality level compared to those living under natural conditions (Lom 1979). Pathological manifestations of Trypanosoma infections in wild populations are relatively mild and usually limited to hypocholesterolemia, anemia and anorexia (Tandon andChandra 1977, Khan 1985).…”
mentioning
confidence: 99%