EJB Reviews 1993
DOI: 10.1007/978-3-642-78046-2_17
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Structures and functions of the sugar chains of glycoproteins

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Cited by 25 publications
(35 citation statements)
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“…It is known that glycoproteins with very similar individual monosaccharides content may vary in glycosylation patterns [27,28]. Therefore, we examined the reactivity of the urinary glycoproteins with specific lectins using an ELISA.…”
Section: Reactivity With Lectinsmentioning
confidence: 99%
“…It is known that glycoproteins with very similar individual monosaccharides content may vary in glycosylation patterns [27,28]. Therefore, we examined the reactivity of the urinary glycoproteins with specific lectins using an ELISA.…”
Section: Reactivity With Lectinsmentioning
confidence: 99%
“…More importantly, it is possible that the hyaluronidase activity in cells from non-testicular origin may be lower than that of the testis due to differences in the pattern of glycosylation. Variations in glycosylation patterns have been shown to exist among tissues [31] and glycosylation levels have been reported to influence hyaluronidase activity of SPAM1 in the mouse and horse [10,32]. Note that in the mouse, tissue differences in glycosylation patterns have been reported for the testis and epididymis [33].…”
Section: Discussionmentioning
confidence: 99%
“…Glycans that are covalently attached to proteins can modulate protein properties such as folding, activity, stability, trafficking, and recognition [1]. These functions are known to be important to multicellular organisms, which require highly organized intercellular interactions, and therefore the expression of incomplete or modified glycans often leads to embryonic death or congenital disease [2,3].…”
Section: Introductionmentioning
confidence: 99%