“…A larger number of older workers implies, for example, an increasing number of people at work with minor and major health problems that occur more frequently after 55 years of age ( Knoche et al, 2012 ; Maricchio et al, 2013 ). In this view, over the next several years organizations will be faced with a prevalence rate of chronic diseases (e.g., musculoskeletal disorders, diabetes, or cardiovascular diseases, cancer) close to 20/30% of the entire workforce ( Gragnano et al, 2017 ), with an attendant strong impact on work ability (WA) ( Camerino et al, 2006 , 2008a ; Golubic et al, 2009 ; Milosevic et al, 2011 ; Carel et al, 2012 ; Monteiro et al, 2012 ; Loera et al, 2013 ; Guglielmetti et al, 2014 ; Leijten et al, 2014 ; Converso et al, 2015b ; Viotti et al, 2017a ). Therefore, aging requires workers’ health and diseases to be reconsidered from the perspective of a “work-health balance” (WHB: Miglioretti et al, 2016 ; Gragnano et al, 2017 ) to promote interventions (age management policies, job design from an ergonomic perspective, job redesign addressing psychological changes: Truxillo and Zaniboni, 2017 ) aimed at supporting workers’ mental and physical health, WA, and job productivity over the entire working lifecycle, and over: higher-quality jobs (e.g., complex and challenging works) can impact cognitive development, reducing the risk of dementia and enhancing cognitive ability in later life ( Andel et al, 2005 ; Finkel et al, 2009 ), and in general strengthening physical and psychological health during work-life is of great relevance even for late-life health and function ( Nilsen et al, 2017 ).…”