2015
DOI: 10.1016/j.clay.2015.03.018
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Strength of kaolinite-based ceramics: Comparison between limestone- and quartz-tempered bodies

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Cited by 18 publications
(9 citation statements)
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References 49 publications
(80 reference statements)
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“…The addition of quartz to the clay in volume fractions >20% improves the toughness of the fired product at 950°C (Kilikoglou et al, 1995;Kilikoglou & Vekinis, 1998). Although Allegretta et al (2015) did not observe significant changes in the strength of kaolin-quartz mixtures after heating at 750°C, the present study shows substantial improvement of the ceramics after addition of quartz temper and firing at 1040°C. Industrial processing, however, should minimize quartz addition to an overall concentration of 25% to reduce costs.…”
Section: Industrial Uses For the Masirah Claycontrasting
confidence: 94%
“…The addition of quartz to the clay in volume fractions >20% improves the toughness of the fired product at 950°C (Kilikoglou et al, 1995;Kilikoglou & Vekinis, 1998). Although Allegretta et al (2015) did not observe significant changes in the strength of kaolin-quartz mixtures after heating at 750°C, the present study shows substantial improvement of the ceramics after addition of quartz temper and firing at 1040°C. Industrial processing, however, should minimize quartz addition to an overall concentration of 25% to reduce costs.…”
Section: Industrial Uses For the Masirah Claycontrasting
confidence: 94%
“…This is also visible in the sagittal section, where another phenomenon also becomes evident: superficial small fractures not detectable in the Pre-sample micrograph (in particular, in the upper-right edge of the sample) increase their size and length towards the inside of the sample, and stop when they reach a quartz grain. Such behaviour has been observed in other brittle materials, where inclusions (as well as pores) have the ability to stop the fracture propagation and improve the toughness of the ceramic [27,40,41]. The fracture network segmentation was performed on micro-CT micrographs via thresholding (Figure 3).…”
Section: Micro-ct Analysesmentioning
confidence: 91%
“…Ceramic samples were prepared following the procedure reported in Allegretta et al (2015) [27]. Briefly, a kaolin clay was mixed with 25 vol.% of quartz temper (grain size of 1 mm) and 5 vol.% of water.…”
Section: Samplementioning
confidence: 99%
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“…This approach has been mainly been employed in modern ceramic industry and brick manufacturing in order to improve to general properties of the ceramic materials and the use of alternative resources (Stefanov 1991;Ribeiro et al 2002;Zouaoui and Bouaziz 2017) From the very start of ceramic production, various mineral temper grains were intentionally added by craftsmen to reduce shrinking of the pottery and improve their thermal shock resistance and overall qualities (Bronitsky and Hamer 1983;Biton et al 2014;Kilikoglou et al 1995;Hein et al 2008). Quartz and carbonates are commonly used for this (Allegretta et al 2015), but Levantine communities frequently added basalt to their cooking ceramics (Dornemann 1983), especially extensively from the Iron age II period onwards and might coincide with the practice of new manufacturing procedures and requirements opposed to earlier periods. The main archaeological goal of this article is to answer the question whether the addition of basalt would enhance the suitability of this pottery and contribute to answer the question of recipe selection by ancient craftsmen.…”
Section: Introductionmentioning
confidence: 99%