2020
DOI: 10.1016/s2095-3119(19)62758-9
|View full text |Cite
|
Sign up to set email alerts
|

Strategies for timing nitrogen fertilization of pear trees based on the distribution, storage, and remobilization of 15N from seasonal application of (15NH4)2SO4

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

4
18
0

Year Published

2020
2020
2024
2024

Publication Types

Select...
9

Relationship

1
8

Authors

Journals

citations
Cited by 16 publications
(22 citation statements)
references
References 34 publications
4
18
0
Order By: Relevance
“…Similar results were reported on fleshy fruits in which higher N concentration during the early stage of fruit development and decline significantly thereafter during the fruit growth until maturity for lower nutrient uptake and a dilution effect (Brunetto et al, 2015;Jiang et al, 2020), scion to rootstock combination, environmental conditions, and cultural practices (Carranca et al, 2018;Quartieri et al, 2002). Thus, the overall impact of N rates on TCV indicated that to every addition of N above the moderate N rate, the impact for trees budded on Swingle was greater than those on Cleopatra rootstocks were.…”
Section: Leaf Tissue Concentrationsupporting
confidence: 81%
“…Similar results were reported on fleshy fruits in which higher N concentration during the early stage of fruit development and decline significantly thereafter during the fruit growth until maturity for lower nutrient uptake and a dilution effect (Brunetto et al, 2015;Jiang et al, 2020), scion to rootstock combination, environmental conditions, and cultural practices (Carranca et al, 2018;Quartieri et al, 2002). Thus, the overall impact of N rates on TCV indicated that to every addition of N above the moderate N rate, the impact for trees budded on Swingle was greater than those on Cleopatra rootstocks were.…”
Section: Leaf Tissue Concentrationsupporting
confidence: 81%
“…This implied that for every increase in N above the moderate N rate, the trees budded on Swc rootstocks responded higher compared with trees budded on Cleo rootstocks. Previous studies indicated that fleshy fruits responded to a higher N rate during the early stage of tree growth, and the reaction decline significantly in the later growth stages [47][48][49][50]. During spring seasons, the value of LAI reduces because of the cold winter season, massive leaf and branch drop, and fruit harvest, but it revives when the temperature increases during the spring seasons.…”
Section: Leaf Area Indexmentioning
confidence: 99%
“…e loss rate of wheat crops is 14%-55%, and that of autumn crops is 18%-55%. Most of the lost nitrogen enters groundwater and surface water, resulting in the continuous increase of nitrate nitrogen in groundwater and surface water, resulting in water eutrophication, resulting in a series of environmental problems, such as the destruction of water resources and aquatic resources, the reduction of the use value of water, the increase of the cost of water treatment, and even a threat to human health [3].…”
Section: Introductionmentioning
confidence: 99%