2016
DOI: 10.1007/s11738-016-2219-2
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Storage elicits a fast antioxidant enzyme activity in Araucaria angustifolia embryos

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Cited by 9 publications
(6 citation statements)
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“…On the other hand, the decreased expression of the CAT2 , MDAR5 , ACT1 , LEA and PDIL1-4 genes in the NR genotype at 30, 90 and 150 doi may have contributed to the high levels of oxidation that may be one of the causes for the absence of callus formation in this genotype. According to Araldi et al [51] and Zhou et al [52], catalase is an antioxidant protein that acts on the regulation of ROS, and its reduced activity results in the accumulation of hydrogen peroxide (H 2 O 2 ). The activity of catalase in scavenging H 2 O 2 was associated with the embryogenic potential of the calli of Mesembryanthemum crystallinum [49] and Larix leptolepis [53] during SE.…”
Section: Resultsmentioning
confidence: 99%
“…On the other hand, the decreased expression of the CAT2 , MDAR5 , ACT1 , LEA and PDIL1-4 genes in the NR genotype at 30, 90 and 150 doi may have contributed to the high levels of oxidation that may be one of the causes for the absence of callus formation in this genotype. According to Araldi et al [51] and Zhou et al [52], catalase is an antioxidant protein that acts on the regulation of ROS, and its reduced activity results in the accumulation of hydrogen peroxide (H 2 O 2 ). The activity of catalase in scavenging H 2 O 2 was associated with the embryogenic potential of the calli of Mesembryanthemum crystallinum [49] and Larix leptolepis [53] during SE.…”
Section: Resultsmentioning
confidence: 99%
“…Kuntze) are responsible for a significant portion of the economy of southern Brazil, and the bio-residues generated during the preparation of pinhão seeds are frequently used in medicine, mainly in the treatment of respiratory diseases. 11,12 Pinhão seeds are consumed after baking or cooking in water. Both the residual coat (external tegument or shell) and the water extract that results from the cooking process are rich in phenolic compounds and can be explored as bio-residues.…”
Section: Introductionmentioning
confidence: 99%
“…The activity of ROS scavenging system of seeds was closely related to seed recalcitrance production [47][48][49]. The activity of antioxidant enzymes of S. tonkinensis seeds was enhanced after 0~8 h-dehydration and cryopreservation (Figure 3), indicating that plant defense system generated self-help measures to enhance the activity of antioxidant enzymes to fight against ROS free radicals produced by dehydration and low temperature stress.…”
Section: Molecular Mechanism Of Dehydration Tolerance In S Tonkinensi...mentioning
confidence: 99%