“…Charcoal rot is a high priority fungal disease in sorghum [ Sorghum bicolor (L.) Moench], causing tremendous crop losses wherever sorghum is grown (Tarr, 1962, Tesso et al ., 2012). Recent studies have shown that charcoal rot can negatively affect the grain sorghum physical and chemical properties (Bandara et al, 2017a), yield parameters (Bandara et al, 2017b), and leaf greenness (Bandara et al, 2016), as well as the key biofuel traits of sweet sorghum (Bandara et al, 2017c). There are limited options available to control charcoal rot disease.…”