“…Groundwater samples were collected in production wells representing the Barva and Colima aquifer units and the elevation range. Endmembers (as liquids) were grouped into four categories: (a) fertilizers (i.e., potassium, magnesium, ammonium, and calcium nitrate salts commonly used on coffee plantations; N = 4) (Ca[NO 3 ] 2 , Mg[NO 3 ] 2 , KNO 3 , and NH 4 NO 3 ), (b) soils (i.e., soil water extracts from west and east high‐elevation forested headwaters; N = 2), (c) manure and sewage (i.e., septic tanks, dairy farms, and wastewater treatment plant affluents; N = 4), and (d) precipitation ( N = 156, 2018–2020; Villalobos‐Forbes et al., 2021). Fertilizer dissolutions were prepared in 100 mL volumetric flasks with a nitrate concentration of 10 mg/L in agreement with the maximum permissible nitrate concentration in drinking water for Costa Rica.…”