2010
DOI: 10.1007/s10661-010-1712-0
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Spatial and seasonal distribution of nitrate-N in groundwater beneath the rice–wheat cropping system of India: a geospatial analysis

Abstract: Increased use of nitrogenous fertilizers in the intensively cultivated rice (Oryza sativa)-wheat (Triticum aestivum) cropping system (covers a 13.5-ha m area in South Asia) has led to the concentration of nitrates (NO(3)-N) in the groundwater (GW) in Haryana State of India. Six districts from the freshwater zone were selected to identify factors affecting NO(3)-N enrichment in GW. Water and soil samples were collected from 1,580 locations and analyzed for their chemical properties. About 3% (26,796, and 10,588… Show more

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Cited by 24 publications
(13 citation statements)
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“…Subsurface losses (kg ha −1 ) = 0.01 DP (1) where C = solute concentration (mg/L) and DP = deep percolation depth (mm).…”
Section: Experimental Design and Measurementsmentioning
confidence: 99%
See 1 more Smart Citation
“…Subsurface losses (kg ha −1 ) = 0.01 DP (1) where C = solute concentration (mg/L) and DP = deep percolation depth (mm).…”
Section: Experimental Design and Measurementsmentioning
confidence: 99%
“…The nutrient concentration of surface and subsurface waters has changed into a dangerous worldwide environmental and ecological problem [1], which has tremendously accelerated the potential risks of the eutrophication of surface water and toxic contamination of groundwater. Most chemical fertiliser loads primarily originate from agricultural fields, especially during the rice growing seasons, in which a tremendous amount of fertilisers are utilised within agricultural crops.…”
Section: Introductionmentioning
confidence: 99%
“…Nitrogen (N) contamination of surface and ground waters has become a serious, global environmental problem (Chandna et al, 2011). The risk of groundwater contamination by N depends largely on the N input to agricultural fields in the form of inorganic fertilizers and on its effective use by agricultural crops (Becker et al, 2007).…”
Section: Introductionmentioning
confidence: 99%
“…Farmers usually rely on agrochemicals to maintain the crop productivity (Wang et al, 2010;Zaman et al, 2010). However, excessive use of agrochemicals to crop fields has been reported to increase nitrate, nitrite, ammonium and phosphate and other reactive chemical species in groundwater and surface water bodies, which causes serious environmental and health hazards (Emilsson et al, 2007;Chandna et al, 2011;Rawat et al, 2010Rawat et al, , 2012.…”
Section: Introductionmentioning
confidence: 99%