2019
DOI: 10.1007/s11356-019-06036-7
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Some toxic metals (Al, As, Mo, Hg) from cow’s milk raised in a possibly contaminated area by different sources

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Cited by 23 publications
(9 citation statements)
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“…For example, the TLVs of Pb in cow’s milk are 0.05, 0.02, and 0.1 mL/L, in Germany and Holland, Turkey, and Russia, respectively [ 26 ]. The concentration of As in milk varies depending on the sampling location [ 27 ].…”
Section: Resultsmentioning
confidence: 99%
“…For example, the TLVs of Pb in cow’s milk are 0.05, 0.02, and 0.1 mL/L, in Germany and Holland, Turkey, and Russia, respectively [ 26 ]. The concentration of As in milk varies depending on the sampling location [ 27 ].…”
Section: Resultsmentioning
confidence: 99%
“…The study reported that arsenic (As) content of milk of dairy cattle was not affected by feeding with EEG. Also, it was reported that As content of milk in the area contaminated with mining land were 0.0184±0.0068 and 0.1664±0.0423 ppm in liquid and lyophilized milk, respectively (Montana et al, 2019). Besides, lactating livestock exposed to high levels of toxic metals (Pb, Sn, Hg, Cd, Zn, As, Cu, and Fe) accumulate these metals in their milk, thus posing a severe health risk for consumers (Ogut et al, 2016) Mangan (Mn) is one of the essential minerals for dairy cattle.…”
Section: Mineral Contents Of Milkmentioning
confidence: 99%
“…According to BSN (2011), the maximum toleration of Hg on milk is 0.03 ppm. Also, Hg was not found in any area with a high probability of being highly contaminated due to a mining zone (Montana et al 2019. Therefore, metal concentration in dairy milk tends to increase with the increase in lactating age, which could be the cause of metals' ability to bio-accumulate (Kabir et al, 2017).…”
Section: Mineral Contents Of Milkmentioning
confidence: 99%
“…Arsenic is another highly toxic element known since ancient times and is considered a carcinogen [ 13 , 14 ]. It affects systems and organs, including the skin, respiratory, cardiovascular, immune, genitourinary, reproductive, digestive, nervous, erythropoietic, endocrine, hepatic, and renal systems [ 15 ].…”
Section: Introductionmentioning
confidence: 99%