1962
DOI: 10.2307/2406186
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Some Remarks on Herbivorous Lizards

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Cited by 34 publications
(29 citation statements)
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“…However, gape distance and bite force are not the only attributes that covary with body size. For instance, larger lizards are typically subjected to lower predation pressures, thus allowing them to spend considerable amounts of time searching for and processing fruits (Szarski 1962). Larger lizards also have a larger absolute intestinal tract volume and surface area, thus facilitating the resorption of nutrients from food (King 1996).…”
Section: Frugivory In Jamaican Anolismentioning
confidence: 99%
See 1 more Smart Citation
“…However, gape distance and bite force are not the only attributes that covary with body size. For instance, larger lizards are typically subjected to lower predation pressures, thus allowing them to spend considerable amounts of time searching for and processing fruits (Szarski 1962). Larger lizards also have a larger absolute intestinal tract volume and surface area, thus facilitating the resorption of nutrients from food (King 1996).…”
Section: Frugivory In Jamaican Anolismentioning
confidence: 99%
“…Alternatively high lizard densities (strong intraspecific competition) may also force certain individuals to include alternative food items in their diet (i.e., density compensation; see MacArthur et al 1972;Case 1975;Case et al 1979). Additionally, as the number and diversity of lizard predators is often much lower on islands compared to mainland areas, this may allow animals to forage for longer periods of time, and to spend more time digesting plant matter (Szarski 1962).…”
Section: Introductionmentioning
confidence: 99%
“…Pough (1973) attributes this observation to the larger amount of protein in a carnivorous diet. According to Szarski (1962), digesting plant material is more difficult than digesting animal material. Fuentes and Di Castri (1975) showed experimentally that three out of five Liolaemus species from Chile tend towards herbivory and that these species are present in environments with low insect abundance and marked fluctuations in the availability of these prey.…”
Section: Discussionmentioning
confidence: 99%
“…Only 3% of the known lizard species have a diet constituting only (strictly herbivorous lizards) or almost exclusively plant material (Szarski 1962;Sokol 1967;Pough 1973;Iverson 1982;Rand et al 1990, King 1996Van Damme 1999;Cooper and Vitt 2002). Herbivorous lizards, especially folivores, are usually larger than omnivores (Sokol 1967;Pough 1973;Zimmerman and Tracy 1989), chew their food (Szarski 1962;Ostrom 1963;Sokol 1967), have a relatively long intestine (Iverson 1982;Zimmerman and Tracy 1989), and have an intestinal fauna and flora that aids cellulose digestion (Szarski 1962;Nagy 1972;Iverson 1982;Zimmerman and Tracy 1989). Omnivorous lizards lack such specializations and tend to consume the softest parts of plants, such as flowers and fruits, which are, in general, easily digestible and contain high proportions of lipids, sugars, carbohydrates, organic acids and proteins (Ostrom 1963;Pérez-Mellado and Corti 1993;Fialho et al 2000;Cooper and Vitt 2002).…”
Section: Introductionmentioning
confidence: 99%
“…Assimilation efficiency (balance between the ingested and excreted calories) tends to be lower in herbivorous and omnivorous lizards than in carnivorous ones (Pough 1973), which results in slower growth rates (Iverson 1982;Schluter 1984) and reduced fecundity (Szarski 1962;Iverson 1982). However, there are some advantages related to the consumption of plant matter, because plants represent a source of water and nutrients (Nagy 1973;Pietruszka et al 1986;Marken Lichtenbelt 1993;Fialho et al 2000;Rocha 2000), and an alternative food supply during periods or in environments of low arthropod availability (e.g.…”
Section: Introductionmentioning
confidence: 99%