1985
DOI: 10.1016/0009-2614(85)85402-6
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Solubilization by reverse micelles: Solute localization and structure perturbation

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Cited by 296 publications
(190 citation statements)
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“…Reversed micelles were formed in a system composed of PC and oleic acid in ethyl oleate and were found to be spherical. Their radii of gyration were between 30 and 50Å, which are comparable to the sizes in PC-alcohol-based reversed micelles (21) and AOT reversed micelles in isooctane (31). The solubilized water concentration was determined by the PC and oleic acid concentrations.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…Reversed micelles were formed in a system composed of PC and oleic acid in ethyl oleate and were found to be spherical. Their radii of gyration were between 30 and 50Å, which are comparable to the sizes in PC-alcohol-based reversed micelles (21) and AOT reversed micelles in isooctane (31). The solubilized water concentration was determined by the PC and oleic acid concentrations.…”
Section: Resultsmentioning
confidence: 99%
“…The radius of gyration was between 30 and 50Å. These values are comparable to PCalcohol-based reversed micelles (21) and AOT-based reversed micelles in isooctane, which are known as typical reversed micellar systems (31). The solubilized water concentration in the organic phase, the w 0 value, and the size of the reversed micelles were controlled by the oleic acid and PC concentrations.…”
Section: Discussionmentioning
confidence: 98%
“…The optimal surface area is the area per head group for which the hydrophobic and hydrophilic interactions are balanced, thus the total interfacial free energy is a minimum. 115 Because the water droplet size is in the nano-scale, the droplets collide continuously due to Brownian motion. Hence a small fraction of droplets exist in the form of short-lived dimmers, which exchange their water content.…”
Section: Reversed Micellar Systemsmentioning
confidence: 99%
“…There is a bellshaped relationship between the catalytic activity of the enzyme and hydration ratio with respect to most of the enzymes studied in reversed micelles. However, two optimum values were reported by Okazaki et al who considered oligomeric nature of the protein with a different molecular size [19].…”
Section: Effect Of Surfactant Concentration and Hydration Ratio [W]mentioning
confidence: 99%
“…There is a linear relationship between the size of the reversed micelle and available water pool [19]. The optimum Wo value for any protein is determined by the size of the protein because appropriate space is required to encompass the protein as it determines the acquired conformation inside the micelle [20].…”
Section: Effect Of Surfactant Concentration and Hydration Ratio [W]mentioning
confidence: 99%