“…It is generally found to be most extreme when soils are dry, declining and eventually disappearing as soils become wet (e.g., de Jonge et al, 1999;Dekker and Ritsema, 1994;Fér et al, 2016;Lichner et al, 2013a;Vogelmann et al, 2013) although the soil moisture water repellency relationship is nevertheless complex (Doerr et al, 2000). When wet, amphiphilic compounds produced by plants are hydrophilic, but below a critical moisture threshold, their hydrophilic ends are bond strongly with one another and the soil particles, while hydrophobic ends are oriented towards the free space inducing water repellency (Ma'shum and Farmer, 1985;Tschapek, 1984).…”