2015
DOI: 10.15446/abc.v21n1.42894
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Soil-Plant Nutrient Interactions in Two Mangrove Areas at Southern Brazil

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Cited by 4 publications
(3 citation statements)
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“…The plant species of the mangroves have their development influenced by the physical and chemical soil characteristics [30] which may compromise the growth and structure of species [31]. Texture, potential redox, pH, cation exchange capacity, organic carbon and electro conductivity can influence nutrient uptake by plants, despite the difference of selectivity of each species to remove nutrient from the same environment [32][33][34].…”
Section: Interaction Between Mangrove Vegetation and Soil Morphological Chemical And Physical Characteristicsmentioning
confidence: 99%
“…The plant species of the mangroves have their development influenced by the physical and chemical soil characteristics [30] which may compromise the growth and structure of species [31]. Texture, potential redox, pH, cation exchange capacity, organic carbon and electro conductivity can influence nutrient uptake by plants, despite the difference of selectivity of each species to remove nutrient from the same environment [32][33][34].…”
Section: Interaction Between Mangrove Vegetation and Soil Morphological Chemical And Physical Characteristicsmentioning
confidence: 99%
“…Nutrient levels in mangrove leaves are species-dependent (Sereneski-De Lima, et al, 2013aMadi, et al, 2015. However, variations exist due to site conditions, seasons, and the biotic alteratins of the environment's physicochemical setting (Deborde, et al, 2015;Medina, et al, 2015).…”
Section: Introductionmentioning
confidence: 99%
“…However, variations exist due to site conditions, seasons, and the biotic alteratins of the environment's physicochemical setting (Deborde, et al, 2015;Medina, et al, 2015). For instance, higher K levels in the leaves of two Brazilian mangroves; R. mangle and Laguncularia racemose were reported in the dry season, whereas Ca and Cu were found to be high in the rainy season (Bernini, et al, 2010;Madi, et al, 2015).…”
Section: Introductionmentioning
confidence: 99%