2021
DOI: 10.1007/978-3-030-73245-5_10
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Soil Degradation, Resilience, Restoration and Sustainable Use

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Cited by 7 publications
(6 citation statements)
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“…Soil degradation threatens roughly 20% of the global area and has a severe impact on food safety and security. [ 26 ] Different strategies are deployed to combat soil degradation, either by physical methods, chemical methods, or biological methods. These methods range from No‐tilling cultivation, use of fertilizer, or using organisms for bioremediation, respectively.…”
Section: Geared Examplesmentioning
confidence: 99%
See 1 more Smart Citation
“…Soil degradation threatens roughly 20% of the global area and has a severe impact on food safety and security. [ 26 ] Different strategies are deployed to combat soil degradation, either by physical methods, chemical methods, or biological methods. These methods range from No‐tilling cultivation, use of fertilizer, or using organisms for bioremediation, respectively.…”
Section: Geared Examplesmentioning
confidence: 99%
“…These methods range from No‐tilling cultivation, use of fertilizer, or using organisms for bioremediation, respectively. [ 26 ] The depletion of nutrients from the soil and the extensive use of fertilizers and tilling/plowing or the use of cover crops have a further drawback. They increase the effort required by the farmer and result in an increased release of greenhouse gasses.…”
Section: Geared Examplesmentioning
confidence: 99%
“…Human activity near sewage treatment plants and household waste can contribute to environmental pollution and terrestrial system toxicity. Earlier studies in flooded grasslands showed that the dietary levels of Cu, Fe, and Mn exceeded the upper limits for grazing ruminants [46], which could be related to the infectivity of various plants. Anthropogenic activities have caused cadmium to be present in soil, water, and air.…”
Section: Discussionmentioning
confidence: 96%
“…In the last 50 years, about 2 billion hectares of land have been degraded, resulting in the loss of 11.9 to 13.4% of the world's agricultural supply (Tsymbarovich et al, 2020;Hussain et al, 2021). Land degradation is defined in this context as the loss of land quality and, as a result, land productivity (Rashid et al, 2016).…”
Section: Introductionmentioning
confidence: 99%