Phenological Research 2009
DOI: 10.1007/978-90-481-3335-2_4
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Societal adaptation Options to Changes in Phenology

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Cited by 9 publications
(7 citation statements)
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“…If the phenology of the different varieties is affected to varying extents, then the harvest period can be either compressed or spread out. If DOY M is advanced more in later ripening varieties than earlier ripening varieties a compression of the harvest period may occur (Webb et al, 2007;Van Vliet, 2010). This would create problems for winegrape intake scheduling in wineries at harvest time, and make it more difficult to process each batch of fruit at the time when grape quality in the vineyard is deemed 'optimal', having important implications for planning of infrastructure and staffing during this time (Webb et al, 2010).…”
Section: Discussionmentioning
confidence: 99%
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“…If the phenology of the different varieties is affected to varying extents, then the harvest period can be either compressed or spread out. If DOY M is advanced more in later ripening varieties than earlier ripening varieties a compression of the harvest period may occur (Webb et al, 2007;Van Vliet, 2010). This would create problems for winegrape intake scheduling in wineries at harvest time, and make it more difficult to process each batch of fruit at the time when grape quality in the vineyard is deemed 'optimal', having important implications for planning of infrastructure and staffing during this time (Webb et al, 2010).…”
Section: Discussionmentioning
confidence: 99%
“…Furthermore, if changes to phenology in response to climatic shifts do not affect all varieties in the same way a compression or expansion of the harvest period may occur. A compression would occur if later ripening varieties are more sensitive to climatic changes than earlier ripening varieties causing the harvest window to reduce, consequently impacting vineyard logistics, intake scheduling and winery infrastructure (Webb et al, 2007;Van Vliet, 2010). Measurement of the spread of winegrape maturity dates across regions and time series from this analysis is explored to determine whether or not a compression of the harvest period has occurred over the time period of these observations.…”
Section: Introductionmentioning
confidence: 99%
“…). Changes in global climate will inevitably have long‐term impacts on phenology (Parmesan ) with knock‐on effects for ecosystems and people (van Vliet ). It is also clear that there will be feedbacks between changing phenology and climate, but they are poorly characterised by current climate models (IPCC ).…”
Section: Introductionmentioning
confidence: 99%
“…2008). This is not only because phenological phases are significantly influenced by temperature (Menzel 2002) and rainfall (Keatley & Hudson 2007), but also because changes in phenological processes have significant consequences for human health, biodiversity, forestry and agriculture (Fitter & Fitter 2002; Beggs 2004; van Vliet 2010). Hence, determining whether or not there have been significant changes in the timing of phases has been a primary focus of phenological research since the mid 1990s (Cleland et al .…”
Section: Introductionmentioning
confidence: 99%