2011
DOI: 10.4238/vol10-3gmr1263
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Single nucleotide polymorphisms in CAPN and leptin genes associated with meat color and tenderness in Nellore cattle

Abstract: ABSTRACT. We analyzed single nucleotide polymorphisms in calpain, leptin, leptin receptor, and growth hormone receptor genes and their association with color, drip and cooking losses of longissimus muscle at 7, 14 and 21 days postmortem in 638 purebred Nellore bulls slaughtered between 22 and 26 months of age. Meat samples were vacuum-packed and aged at 4°C. The single nucleotide polymorphisms T945M, GHR2, E2FB, and CAPN4751 were evaluated. All genotypic classes were observed; however, the T/T genotype of T945… Show more

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Cited by 29 publications
(18 citation statements)
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References 11 publications
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“…Previous studies in Nellore cattle demonstrated that this marker was associated with birth weight and backfat thickness when analyzed by ANOVA, but no significant additive or dominance effects were found (Souza et al, 2010). Another study in Nellore cattle reported that E2FB was a good marker for the selection process to reduce drip-loss in Nellore cattle, an important trait for meat quality (Pinto et al, 2011). In the present study, E2FB was significantly associated with WG, REA, and RFAT traits.…”
Section: Association Analysiscontrasting
confidence: 43%
“…Previous studies in Nellore cattle demonstrated that this marker was associated with birth weight and backfat thickness when analyzed by ANOVA, but no significant additive or dominance effects were found (Souza et al, 2010). Another study in Nellore cattle reported that E2FB was a good marker for the selection process to reduce drip-loss in Nellore cattle, an important trait for meat quality (Pinto et al, 2011). In the present study, E2FB was significantly associated with WG, REA, and RFAT traits.…”
Section: Association Analysiscontrasting
confidence: 43%
“…UoGCAST and CAPN4751 seemed to be the most promising markers for meat tenderness in this breed, but their effects on other productive traits, such as feed intake and feed efficiency, have not yet been established. In the current study, the variability for CAPN4751 and UoGCAST in Nellore cattle, previously reported in other studies (Pinto et al, 2010(Pinto et al, , 2011, was confirmed, showing that the allelic and genotypic frequencies seem consistent across Nellore populations. Similarly, the cited authors obtained low frequencies for the CC type of CAPN4751 (3.2%) and well-distributed frequencies across the three genotypes of UoGCAST in agreement with studies in Brahman cattle (White et al, 2005;Casas et al, 2006).…”
Section: Discussionsupporting
confidence: 89%
“…Curi et al (2009) evaluated animals of different breeds (Nellore, Angus x Nellore, Rubia Galega x Nellore, Canchim, Brangus three-way cross, and Braunvieh three-way cross) and observed differences in meat tenderness between animals with CT and TT genotypes; however, animals with the CC genotype were not used in the population analyzed by those authors. Additionally, Pinto et al (2011) observed that additive effects of alleles for the CC genotype of this marker may be associated with a less intense red color. Therefore, important information on this genotype should also be considered.…”
Section: Effects Of Evaluated Snp Markersmentioning
confidence: 96%