2001
DOI: 10.1248/bpb.24.1161
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Simultaneous Determination of Glycyrrhizin, Glycyrrhetic Acid and Glycyrrhetic Acid Mono-Glucuronide in Shakuyaku-kanzo-to Incubated with Rat Feces by Semi-micro High-Performance Liquid Chromatography.

Abstract: Shakuyaku-kanzo-to, a traditional Chinese medicine (Kampo medicine), has been used for its antispasmodic and muscle relaxation effects in treatment of colic, lumbago, ischialgia, cramps, tension of cervical muscles and distortion. 1) This prescription consists of licorice root (Glycyrrhizae radix) and peony root (Paeoniae radix). The combined effects of glycyrrhizin (GL) in licorice root and paeoniflorin in peony root act synergistically to block neuromuscular junctions in skeletal muscle. 2) Licorice root is … Show more

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Cited by 14 publications
(13 citation statements)
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References 9 publications
(7 reference statements)
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“…From a consideration of the above, there is clearly a need for a simple analytical method by which to determine 1 and 2 in plant roots, pharmaceutical formulations, confectionery products and plasma samples. Several papers report analytical methods for the determination of 1 and 2 in different matrices including commercial products and biological fluids (Hurst et al, 1983;Ichikawa et al, 1984;Collinge et al, 1985;Hermesse et al, 1986;De Groot et al, 1988;Spinks and Fenwick, 1990;Yamamura et al, 1991;Raggi et al, 1994a;Okamura et al, 2001). Such procedures are mostly based on reversed phase HPLC with UV (Hurst et al, 1983;De Groot et al, 1988;Raggi et al, 1994b;Collinge et al, 1985;Okamura et al, 2001) or fluorometric detection (Yamamura et al, 1991).…”
Section: Introductionmentioning
confidence: 99%
“…From a consideration of the above, there is clearly a need for a simple analytical method by which to determine 1 and 2 in plant roots, pharmaceutical formulations, confectionery products and plasma samples. Several papers report analytical methods for the determination of 1 and 2 in different matrices including commercial products and biological fluids (Hurst et al, 1983;Ichikawa et al, 1984;Collinge et al, 1985;Hermesse et al, 1986;De Groot et al, 1988;Spinks and Fenwick, 1990;Yamamura et al, 1991;Raggi et al, 1994a;Okamura et al, 2001). Such procedures are mostly based on reversed phase HPLC with UV (Hurst et al, 1983;De Groot et al, 1988;Raggi et al, 1994b;Collinge et al, 1985;Okamura et al, 2001) or fluorometric detection (Yamamura et al, 1991).…”
Section: Introductionmentioning
confidence: 99%
“…[15][16][17] To elucidate the role of glycyrrhiza in DKT, the influence of glycyrrhiza and glycyrrhiza constituents on the activity of sennoside A metabolism was investigated using mouse feces. HPLC methods for the determination of sennoside A in rhubarb have been developed.…”
Section: Resultsmentioning
confidence: 99%
“…Glycyrrhizin, a major component of kanzo , is also glycoside that consists of one molecule of glycyrrhetic acid – a pentacyclic triterpenoid derivative – and two molecules of glucuronic acid. Glycyrrhetic acid is a lipid‐soluble compound that is produced by the hydrolysis of glycyrrhizin in intestinal flora . If a lipid‐soluble substance, such as glycyrrhetic acid, is a candidate of active ingredients of shakuyaku‐kanzo‐to , it must be produced rapidly from a water‐soluble precursor, such as glycyrrhizin; otherwise, it cannot elicit its effect within a few minutes because Shakuyaku‐kanzo‐to is known to present its inhibitory effect on skeletal muscle cramps and smooth muscle contractions within a few minutes of oral administration.…”
Section: Discussionmentioning
confidence: 99%