2016
DOI: 10.1016/j.carbpol.2015.09.070
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Silkrose: A novel acidic polysaccharide from the silkmoth that can stimulate the innate immune response

Abstract: We have identified a novel acidic polysaccharide from silkmoth (Antheraea yamamai) pupae that activates the mammalian innate immune response. This bioactive polysaccharide was isolated using nitric oxide production in mouse RAW264 macrophages as an indicator of immunostimulatory activity. We named this polysaccharide "silkrose". It has a molecular weight of 3.15 × 10(5) and comprises nine monosaccharides. The expression profiles indicated that silkrose induced the expression of proinflammatory cytokines and in… Show more

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Cited by 38 publications
(49 citation statements)
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“…Eight of these monosaccharides were found to be common with those among the bioactive polysaccharides of A. yamamai and B. cucurbitae , but to differ in terms of molar ratios. We termed this newly identified polysaccharide ‘silkrose of B. mori ’ (silkrose-BM) after our previous finding of silkrose from A. yamamai pupae 9 .
Figure 2 Chromatogram of the purified polysaccharide of B. mori pupae on size-exclusive gel filtration chromatography.
…”
Section: Resultsmentioning
confidence: 99%
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“…Eight of these monosaccharides were found to be common with those among the bioactive polysaccharides of A. yamamai and B. cucurbitae , but to differ in terms of molar ratios. We termed this newly identified polysaccharide ‘silkrose of B. mori ’ (silkrose-BM) after our previous finding of silkrose from A. yamamai pupae 9 .
Figure 2 Chromatogram of the purified polysaccharide of B. mori pupae on size-exclusive gel filtration chromatography.
…”
Section: Resultsmentioning
confidence: 99%
“… Species Molecular weight * EC 50 μg/mL pmol/mL B. mori 1,150,000 2.5 + 0.5 2.1 + 0.4 A. yamamai 315,000 0.0043 + 0.0029 0.014 + 0.009 E. coli O26 (LPS) N.D. 0.011 + 0.002 N.D. * The molecular weight of the polysaccharide isolated from A. yamamai is based on Ohta et al . 8 , 9 .
Figure 3 Total ion chromatogram of the purified polysaccharide of B. mori pupae.
…”
Section: Resultsmentioning
confidence: 99%
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“…[4] In recent years, numerous polysaccharides isolated from natural resources have been demonstrated to possess a broad spectrum of therapeutic properties such as antioxidant, anti-cancer, and immune-modulating activities, and have been used widely in the food and pharmaceutical industries. [57] Several plant polysaccharides have been regarded as important immunostimulant candidates due to their ability to enhance the activation of macrophages with no significant side effects and low toxicity.…”
Section: Introductionmentioning
confidence: 99%