“…The significance of glutamine and glutamic acid in brain metabolism has been emphasized by a number of investigations (26,27), and these amino acids are also known to be widely distributed in other animal tissues; glutamine is a prominent constituent of human blood accounting for about one-fifth of the total amino nitrogen. The increased excretion of phenylacetylglutamine in phenylpyruvic oligo- 3 It has been found that the tyrosinase activity of mushrooms is competitively inhibited by high concentrations of phenylalanine (22); this observation suggests a mechanism for the possible toxicity of phenylalanine.…”