Abstract:Siberian C seedling rootstock delayed the bloom of 3 cultivars of peach (Prunus persica (L.) Batsch) as compared to seedling rootstocks Harrow Blood, Lovell, and Halford. Starting about 1 month before bloom, trees on Siberian C developed more slowly than those on other rootstocks as measured by flower bud moisture content. Bloom was delayed 5 days by Siberian C in both 1977 and 1978, with no adverse side effects.
“…However, there was a 4 day delay of bloom with cultivars propagated on Siberian C (Table 2). This delay in bloom development is associated with a delay in the increase in flower bud moisture content (14) and, in the present study, a delay in the increase in xylem water potential was observed.…”
Section: Discussionsupporting
confidence: 69%
“…The present study investigates the chilling completion date in more detail by monitoring the meiotic stage of the pollen mother cells. The previous report (14) also fol lowed the change in flower bud moisture content as the buds developed from dormancy to full bloom. Here we report on fur ther investigations into rootstock effects on the changing water status of the peach tree and its relation to flower development from dormant buds to petal fall.…”
mentioning
confidence: 75%
“…The most promising technique appears to be evaporative cooling of the flower buds developed in Utah.2 It has been used with suc cess in dry climates, but has led to serious side effects in more humid areas with heavy soils (1,13). Recently, it has been re ported that the peach seedling rootstock Siberian C causes de lay of bloom in the scion cultivar for up to 6 days (14). This phenomenon is particularly interesting because Siberian C has also been reported to cause early scion defoliation and dormancy in the fall (9).…”
mentioning
confidence: 99%
“…Young and Olcott-Reid (14) reported that greenhouse forc ing of fruiting shoots of 'Harken' and 'Cresthaven' propagated on Siberian C, Halford, and Lovell indicated that there was no difference among rootstocks with respect to the date that chill ing was completed. The present study investigates the chilling completion date in more detail by monitoring the meiotic stage of the pollen mother cells.…”
A four-year-old planting of peach (Prunus persica (L.) Batsch cvs. Cresthaven and Harken on Halford, Lovell, and Siberian C rootstocks was monitored for date of completion of chilling requirement and date of bloom, and change in xylem water potential with bloom. Siberian C rootstock delayed the completion of chilling requirement by 2 days and time of bloom by 4 days in both cultivars. Xylem water potential of fruiting shoots decreased to a minimum just after the swollen bud stage then increased sharply until petal fall. The change in water potential and all 5 bloom stages were delayed by Siberian C but not by Halford or Lovell seedling rootstocks.
“…However, there was a 4 day delay of bloom with cultivars propagated on Siberian C (Table 2). This delay in bloom development is associated with a delay in the increase in flower bud moisture content (14) and, in the present study, a delay in the increase in xylem water potential was observed.…”
Section: Discussionsupporting
confidence: 69%
“…The present study investigates the chilling completion date in more detail by monitoring the meiotic stage of the pollen mother cells. The previous report (14) also fol lowed the change in flower bud moisture content as the buds developed from dormancy to full bloom. Here we report on fur ther investigations into rootstock effects on the changing water status of the peach tree and its relation to flower development from dormant buds to petal fall.…”
mentioning
confidence: 75%
“…The most promising technique appears to be evaporative cooling of the flower buds developed in Utah.2 It has been used with suc cess in dry climates, but has led to serious side effects in more humid areas with heavy soils (1,13). Recently, it has been re ported that the peach seedling rootstock Siberian C causes de lay of bloom in the scion cultivar for up to 6 days (14). This phenomenon is particularly interesting because Siberian C has also been reported to cause early scion defoliation and dormancy in the fall (9).…”
mentioning
confidence: 99%
“…Young and Olcott-Reid (14) reported that greenhouse forc ing of fruiting shoots of 'Harken' and 'Cresthaven' propagated on Siberian C, Halford, and Lovell indicated that there was no difference among rootstocks with respect to the date that chill ing was completed. The present study investigates the chilling completion date in more detail by monitoring the meiotic stage of the pollen mother cells.…”
A four-year-old planting of peach (Prunus persica (L.) Batsch cvs. Cresthaven and Harken on Halford, Lovell, and Siberian C rootstocks was monitored for date of completion of chilling requirement and date of bloom, and change in xylem water potential with bloom. Siberian C rootstock delayed the completion of chilling requirement by 2 days and time of bloom by 4 days in both cultivars. Xylem water potential of fruiting shoots decreased to a minimum just after the swollen bud stage then increased sharply until petal fall. The change in water potential and all 5 bloom stages were delayed by Siberian C but not by Halford or Lovell seedling rootstocks.
“…The effect on shoot growth was not reported. Although timing of spring budbreak appears to be determined primarily by the scion (4), rootstock influences on scion budbreak have been reported in pear (21), peach (23), and apple (3). Very little has been done to investigate the effects of chilling the root during dormancy on budbreak and resumption of shoot growth.…”
One-year-old nursery trees of ‘Redchief’ apple (Malus × domestica Borkh.) on MM106, M9, and seedling rootstocks and ‘Redhaven’ peach [Prunus persica (L.) Batsch.] on Lovell rootstock were subjected to root and shoot chilling treatments for 1500 and 1200 hr, respectively, followed by forcing in the greenhouse. Budbreak and new shoot and root growth were increased by chilling the apple root and shoot. In contrast, only shoot chilling increased these parameters in peach. When shanks of clonal apple rootstocks were treated as part of the shoot, statistical interaction between shoot and root chilling was eliminated when the shank was treated as part of the root. The root chilling effect was significant for both clonal and seedling apple rootstocks. Rootstock temperature (4° or 16°C) did not affect starch, soluble sugars, or sorbitol levels in scion, shank, or roots of apple and peach. Starch and soluble sugars generally decreased throughout the chilling and forcing phases, while sorbitol increased.
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