1988
DOI: 10.1007/bf01245714
|View full text |Cite
|
Sign up to set email alerts
|

Serotonergic and adrenergic receptors in alcohol-preferring and non-preferring rats

Abstract: Serotonergic and adrenergic receptors in brain areas of the alcohol-preferring P and alcohol-nonpreferring NP rats were compared by radioligand-binding assays. Binding of 3H-serotonin (3H-5HT) to 5HT-1 receptors in membranes of cerebral cortex and hippocampus was significantly higher in density (B max values) and affinity (Kd values) in the P than in the NP rats, whereas B max values in membranes from the brain stem of the P rats were lower than those of the NP rats. No significant difference between the P and… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

1991
1991
1994
1994

Publication Types

Select...
3
2

Relationship

0
5

Authors

Journals

citations
Cited by 54 publications
(1 citation statement)
references
References 28 publications
0
1
0
Order By: Relevance
“…A decrease in the 5-HT release has also been found to occur after prolonged (6 days) administration of ethanol (10 g/kg/day); the inhibitory effect of ethanol appears to be dependent on the impairment of the stimulus-secretion coupling mechanisms (Wu et al, 1986). Other evidence suggesting that ethanol consumption might be related with a decrease in 5-HT brain transmission comes from the fact that binding of 3H-5-HT to 5-HT, receptors is significantly increased in ethanol-preferring rats (Wong et al, 1988). This increase probably indicates up-regulation or supersensitivity of 5-HT, receptors as a compensatory mechanism to the lower levels of the 5-HT in brain areas of the ethanol-preferring rats.…”
Section: Animal Studiesmentioning
confidence: 99%
“…A decrease in the 5-HT release has also been found to occur after prolonged (6 days) administration of ethanol (10 g/kg/day); the inhibitory effect of ethanol appears to be dependent on the impairment of the stimulus-secretion coupling mechanisms (Wu et al, 1986). Other evidence suggesting that ethanol consumption might be related with a decrease in 5-HT brain transmission comes from the fact that binding of 3H-5-HT to 5-HT, receptors is significantly increased in ethanol-preferring rats (Wong et al, 1988). This increase probably indicates up-regulation or supersensitivity of 5-HT, receptors as a compensatory mechanism to the lower levels of the 5-HT in brain areas of the ethanol-preferring rats.…”
Section: Animal Studiesmentioning
confidence: 99%