1992
DOI: 10.1016/0376-7388(92)87078-c
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Separation of supercritical CO2 and ethanol mixtures with an asymmetric polyimide membrane

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Cited by 43 publications
(11 citation statements)
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“…In the interest of clarity, this concept is depicted as a two-step process; however, it is important to note that the steps actually occur concurrently. 20 years (Afrane and Chimowitz, 1996;Chiu and Tan, 2001;Higashijima et al, 1994;Kulcke, 2001;Nakamura et al, 1993;Ohya et al, 1993;Sarrade et al, 2001;Semenova et al, 1992b). Much of the emphasis has been on ultrafiltration or nanofiltration membranes, which are either used in dense form or supported by a ceramic support.…”
Section: Introductionmentioning
confidence: 99%
“…In the interest of clarity, this concept is depicted as a two-step process; however, it is important to note that the steps actually occur concurrently. 20 years (Afrane and Chimowitz, 1996;Chiu and Tan, 2001;Higashijima et al, 1994;Kulcke, 2001;Nakamura et al, 1993;Ohya et al, 1993;Sarrade et al, 2001;Semenova et al, 1992b). Much of the emphasis has been on ultrafiltration or nanofiltration membranes, which are either used in dense form or supported by a ceramic support.…”
Section: Introductionmentioning
confidence: 99%
“…The initial coupling of membranes with supercritical fluid extraction and fractionations in the 1980s and 1990s was not intended to study the fractionation of product mixtures in SC-CO 2 but to recover excess carbon dioxide for sequestration and recycle (Schell et al 1983;Semenova et al 1992;Hsu & Tan 1993). Probably the first use of membrane technology in supercritical fluid processing of functional food components was by Robinson and Sims (1996), who devised a method employing microporous membranes to increase the fractionation efficiency of flavor and aroma components from fruit berry substrates using critical fluids.…”
Section: Critical Fluids Coupled With Membrane Technologiesmentioning
confidence: 99%
“…Semenova et al [4] studied the separation of SC CO 2 and ethanol mixtures with an asymmetric polyimide membrane and obtained a separation factor (α ethanol /CO 2 ) of 8.7. For the separation of SC CO 2 /iso-octane mixtures, a separation factor of 12.8 was obtained by Ohya et al [5].…”
Section: Introductionmentioning
confidence: 98%