2006
DOI: 10.1016/j.catcom.2005.07.019
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Selective glucose oxidation on gold colloids

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Cited by 65 publications
(36 citation statements)
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“…2. At relatively higher initial pH (3.0-7.0), Au 3+ was reductively adsorbed on BT-SiO 2 , while the formed elemental Au was partially released into aqueous solutions possibly due to its instability under such pH [21], and these elemental Au should be in nano-scale because the filtrates were of purple color [23,24]. Furthermore, these released Au nanoparticles further aggregated in solutions, thus resulting in the precipitation of small particles.…”
Section: Effect Of Initial Ph On the Adsorption Of Au 3+mentioning
confidence: 95%
“…2. At relatively higher initial pH (3.0-7.0), Au 3+ was reductively adsorbed on BT-SiO 2 , while the formed elemental Au was partially released into aqueous solutions possibly due to its instability under such pH [21], and these elemental Au should be in nano-scale because the filtrates were of purple color [23,24]. Furthermore, these released Au nanoparticles further aggregated in solutions, thus resulting in the precipitation of small particles.…”
Section: Effect Of Initial Ph On the Adsorption Of Au 3+mentioning
confidence: 95%
“…Catalysis by Au NPs supported on activated carbon [14], Al 2 O 3 [15], and by Au colloids [16] for glucose oxidation with molecular oxygen have extensively been studied and the most active gold catalyst, Au colloids on activated carbon, reached a TOF of 25,000 h −1 per loaded gold atoms at 50 • C [14a]. In another report, initial TOF was calculated to be 50,120 h −1 per surface gold atoms [14b].…”
Section: Catalytic Propertiesmentioning
confidence: 99%
“…These catalysts also allow complete oxidation of other carbohydrates such as maltose and lactose to the corresponding aldol acids (maltobionic acid, lactobionic acid) [53][54][55].…”
Section: Gluconic Acid (1 Glucose + O 2 → 1 Gluconic Acid: Partial Oxmentioning
confidence: 99%