“…The Inter‐University Network for the Development of the Sugar‐Energy Sector (RIDESA: Rede Interuniversitária para o Desenvolvimento do Setor Sucroenergético) initiated a hybridization program involving S. spontaneum , S. robustum , and commercial cultivars ( Saccharum ssp.) to develop clones with fiber content exceeding 17% while preserving the existing 13% sucrose content (Ming et al., 2006; Ramos, Brasileiro, Kist, et al., 2017; Ramos, Brasileiro, Silveira, et al., 2017; Silveira et al., 2015). The species S. spontaneum and S. robustum exhibit high resistance to pests and diseases, robust vigor, elevated fiber content, and a high tillering capacity (Carvalho‐Netto et al., 2014; Matsuoka et al., 2014).…”