Graphical Abstract
Summary:
We assessed consumer acceptance of quick response (QR) code technology to communicate (1) product shelflife and (2) shelf-life dependent pricing, by offering identical half-gallon fluid milk with both traditional printed best-by dates and with QR codes to convey best-by dates over an 8-wk time period in a retail setting. The study included 2 phases to determine (1) consumers' receptiveness to QR codes to access product shelf-life information and (2) if offering a discounted price based on shelf-life would change consumers' willingness to use QR codes and would increase sales of milk nearing its best-by date. Our findings indicate that at least some consumer segments are likely to accept QR code technology to access shelf-life information. Hence, this technology represents a strategic opportunity to better communicate shelf-life information and to reduce food waste (e.g., by encouraging sales of products close to end of shelf life through reduced prices, using dynamic pricing approaches).