2015
DOI: 10.1007/s10311-015-0508-4
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Safe use of Cry genes in genetically modified crops

Abstract: Genomic technologies have been used to improve cultivated crop species.

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Cited by 29 publications
(23 citation statements)
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References 65 publications
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“…The lack of significant biological differences in leukon values across dietary treatments in the present study suggested that transgenic cottonseed of up to 40% could safely be incorporated in the rabbit's diet without having any detrimental effect on their health. The result of this study is in agreement with that of Rahman et al () who reported that the total leucocytes count and differential leucocytes count did not differ when rabbits were fed a diet containing up to 30% of Bt cottonseed for 90 days. Similarly (Yang et al, ), reported non‐significant differences in the leucocytes values when transgenic poplar leaves harbouring binary insect resistant gene (chitinase‐ BmkIT) were fed to rabbits for 70 days.…”
Section: Discussionsupporting
confidence: 93%
“…The lack of significant biological differences in leukon values across dietary treatments in the present study suggested that transgenic cottonseed of up to 40% could safely be incorporated in the rabbit's diet without having any detrimental effect on their health. The result of this study is in agreement with that of Rahman et al () who reported that the total leucocytes count and differential leucocytes count did not differ when rabbits were fed a diet containing up to 30% of Bt cottonseed for 90 days. Similarly (Yang et al, ), reported non‐significant differences in the leucocytes values when transgenic poplar leaves harbouring binary insect resistant gene (chitinase‐ BmkIT) were fed to rabbits for 70 days.…”
Section: Discussionsupporting
confidence: 93%
“…The excessive accumulation of exogenous proteins during inappropriate developmental periods or in undesired tissues might have unexpected consequences, including delayed development and abnormal morphology (Ma et al, 2009;Xu et al, 2006). Besides, Bt protein expressed in edible endosperm might arouse food safety questions regarding Bt insecticidal proteins in transgenic rice, although there is no scientific basis or credible evidence supporting such concerns (Rahman et al, 2015). It is therefore desirable to engineer plants that express the foreign toxin gene and accumulate transgenic protein only in target tissues.…”
Section: Introductionmentioning
confidence: 99%
“…Genomic technologies have been used to improve cultivated crop species, which provides an opportunity to transfer new specific traits of interest into other valuable genotypes (GMO-genetically modified organism) within a short period of time, and greatly reduces costs by promoting crop yield and environmental risk by decreasing the use of chemical insecticides (Peferoen, 1997;Baute et al, 2002;Bourguet et al, 2002;Rahman et al, 2015). On a global basis in 2010, about 15.4 million farmers grew biotech crops on about 1 billion ha (James, 2010).…”
Section: Introductionmentioning
confidence: 99%
“…It is crucial that risk assessment studies on the commercial use of Bt crops consider the impacts on organisms in soil. Generally, few or no toxic effects of Cry proteins on woodlice, collembolans, mites, earthworms, nematodes, protozoa, and the activity of various enzymes in soil have been addressed (Icoz and Stotzky, 2008;Rahman et al, 2015). Although some effects, ranging from no effect to minor and significant effects, of Bt plants on microbial communities in soil have been reported, they were mostly the result of differences in geography, temperature, plant variety, and soil type and, in general, were transient and not related to the presence of the Cry proteins (Icoz and Stotzky, 2008).…”
Section: Introductionmentioning
confidence: 99%