2018
DOI: 10.1371/journal.pone.0206034
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Risk factors for self-reported diabetes among Bhutanese adults: A nationally representative survey data analysis

Abstract: BackgroundBhutan, a small land-locked country in the eastern Himalayas has been undergoing an epidemiological and nutritional transition in the last two decades. The objective of this paper was to determine the prevalence and explore the risk factors of self-reported diabetes among Bhutanese adults.MethodsWe conducted a secondary data analysis among adults 18 years and older Bhutanese using the data from the National Health Survey 2012 (NHS, 2012) of Bhutan. The self-reported information on risk factors was ob… Show more

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Cited by 5 publications
(5 citation statements)
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References 53 publications
(47 reference statements)
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“…This is due to the shared risk factors such as sedentary lifestyle and obesity [35], smoking and alcohol use, and share a common metabolic pathway [36]. Diabetes in general Bhutanese population was around 1.8% [17,37]. Therefore, national preventive strategies should take a holistic approach incorporating both hypertension and diabetes.…”
Section: Risk Factors Of Hypertensionmentioning
confidence: 99%
“…This is due to the shared risk factors such as sedentary lifestyle and obesity [35], smoking and alcohol use, and share a common metabolic pathway [36]. Diabetes in general Bhutanese population was around 1.8% [17,37]. Therefore, national preventive strategies should take a holistic approach incorporating both hypertension and diabetes.…”
Section: Risk Factors Of Hypertensionmentioning
confidence: 99%
“…Population ageing has set in Bhutan. 18 The current study found that 59.51% of new cases of diabetes were ≥50 years. Ageing society also plays a critical role in moderation of lifestyle related diseases.…”
Section: Discussionmentioning
confidence: 54%
“…Noncommunicable diseases including CVD are becoming an important public health problem in Bhutan because of epidemiological and nutritional transition in the last two decades. [12][13][14][15][16] This was driven by rising disposable income levels and a shift to diets lower in carbohydrates and higher in saturated fat, sugar and salt from traditional high-carbohydrate and low-fat diets. As a result, a significant increase in chronic diseases including CVD, diabetes, hypertension, and smoking has been reported.…”
Section: Introductionmentioning
confidence: 99%
“…As a result, a significant increase in chronic diseases including CVD, diabetes, hypertension, and smoking has been reported. In 2012, the prevalence of diabetes was 1.8%, 12 hypertension 17.4%, 16 alcohol use 30.9%, 14 betel quid use 45.0%, 15 and smoking 4%. 17 In 2019, the national prevalence of CVD was 37.9%.…”
Section: Introductionmentioning
confidence: 99%