2007
DOI: 10.1016/j.jchromb.2006.07.046
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Review of methodology for the determination of benzimidazole residues in biological matrices

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Cited by 184 publications
(132 citation statements)
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References 194 publications
(297 reference statements)
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“…Cytosolic ketone reductases were included in our study because a reduction of the carbonyl group gives rise to the main FLU metabolite (FLUR) in the first phase of biotransformation [14,18,31]. Moreover, aldo-keto reductases together with short-chain dehydrogenases/reductases regulate a wide range of physiological processes including reproduction, development and homeostasis.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Cytosolic ketone reductases were included in our study because a reduction of the carbonyl group gives rise to the main FLU metabolite (FLUR) in the first phase of biotransformation [14,18,31]. Moreover, aldo-keto reductases together with short-chain dehydrogenases/reductases regulate a wide range of physiological processes including reproduction, development and homeostasis.…”
Section: Discussionmentioning
confidence: 99%
“…Reduction of the carbonyl group (reduced flubendazole, FLUR) and carbamate hydrolysis (hydrolyzed flubendazole, FLUH) were the major biotransformation reactions [14,20,33].…”
Section: Introductionmentioning
confidence: 99%
“…Benzimidazoles are veterinary drugs widely used for the prevention and treatment of parasitic infections in agriculture and aquaculture, including food producing animals (Danaher, 2007). The extensive use of benzimidazoles in lactating animals could result in the presence of their residues in milk and dairy products, which is harmful to consumers owing to their teratogenic and embryotoxic properties (Chen et al, 2010.).…”
Section: Introductionmentioning
confidence: 99%
“…[15][16][17] However, there may be a concern that if withdrawal periods are not adhered to, or if products are administered to animals in unapproved applications, the levels may exceed maximum residue limits (MRLs) in foods. 15 The MRL values range from 10 to 5000 µg kg -1 depending on the compound and biological matrix. 18 Therefore, the development of sensitive, effective, and reliable analytical methods is still required to monitor these residues in food samples.…”
Section: Introductionmentioning
confidence: 99%