Review for "Thermosonication of Peach Juice: Investigation of PPO &amp; POD Activities, Physicochemical &amp; Bioactive Compounds Changes and Development of FTIR Based Chemometric Models for The Evaluation of Quality"

Verma, Amit Kumar

doi:10.1111/ijfs.15536/v1/review4

2021

DOI: 10.1111/ijfs.15536/v1/review4

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Review for "Thermosonication of Peach Juice: Investigation of PPO & POD Activities, Physicochemical & Bioactive Compounds Changes and Development of FTIR Based Chemometric Models for The Evaluation of Quality"

Amit Kumar Verma¹

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Review for "Thermosonication of Peach Juice: Investigation of PPO & POD Activities, Physicochemical & Bioactive Compounds Changes and Development of FTIR Based Chemometric Models for The Evaluation of Quality"

This publication either has no citations yet, or we are still processing them

See others like this or search for similar articles

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