2018
DOI: 10.4103/jphi.jphi_7_19
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Resveratrol attenuates malathion-induced renal damage by declining oxidative stress in rats

Abstract: Extensive and uncontrolled use of pesticides and insecticides has long been known as a major environmental problem, to which researchers have been trying to discover an appropriate substitute. [1] Organophosphorus compounds are a sanitary problem around the world that has been reported as the third leading cause of toxicity-induced death. [2] Organophosphorus insecticides have phosphor in their structure and are one of the derivatives of phosphoric acid. [3] The most frequently used organophosphorus compounds … Show more

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Cited by 8 publications
(4 citation statements)
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“…36 Jalili et al reported that the administration of Resveratrol as an antioxidant decreased total antioxidant capacity in rats treated with Malathion, which is in line with the findings of the present study. 37 In the present study, the improved levels of total antioxidant capacity in rats treated with RJ highlight the antioxidant effects of RJ. 6 The high antioxidant level rise due to the administration of morphine indicates the positive impact of RJ on magnified antioxidant effects.…”
Section: Discussionsupporting
confidence: 52%
“…36 Jalili et al reported that the administration of Resveratrol as an antioxidant decreased total antioxidant capacity in rats treated with Malathion, which is in line with the findings of the present study. 37 In the present study, the improved levels of total antioxidant capacity in rats treated with RJ highlight the antioxidant effects of RJ. 6 The high antioxidant level rise due to the administration of morphine indicates the positive impact of RJ on magnified antioxidant effects.…”
Section: Discussionsupporting
confidence: 52%
“…Consistent with these findings, a large body of studies have shown anti-oxidant properties for Cro (11,15,17). Thus, it appears that Cro with its anti-oxidant properties could reduce MDA level and increase FRAP level by inhibition of ROS generation.…”
Section: Discussionmentioning
confidence: 55%
“…NO is a type of free radical produced in mammalian cells which interfere with the regulation of physiological processes. Elevation of NO production can be associated with the development of different diseases (15). The hydroxyl radicals produced by NO and superoxide anion can cause interference with the process of pathogenesis and hepatotoxicity (17).…”
Section: Discussionmentioning
confidence: 99%
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