2015
DOI: 10.1016/j.cj.2014.08.006
|View full text |Cite
|
Sign up to set email alerts
|

Response of broomcorn millet (Panicum miliaceum L.) genotypes from semiarid regions of China to salt stress

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1

Citation Types

3
23
0

Year Published

2015
2015
2024
2024

Publication Types

Select...
6
3

Relationship

1
8

Authors

Journals

citations
Cited by 26 publications
(26 citation statements)
references
References 48 publications
3
23
0
Order By: Relevance
“…Therefore, it is proposed that the studied traits can be used to select salt-tolerant accessions. Similar results have also been reported by Liu et al (2014) and Raza et al (2018). The PCA indicated six PCs had Eigen values > 1 and contributed 77.2% of total cumulative variability among the different accessions.…”
Section: Discussionsupporting
confidence: 92%
“…Therefore, it is proposed that the studied traits can be used to select salt-tolerant accessions. Similar results have also been reported by Liu et al (2014) and Raza et al (2018). The PCA indicated six PCs had Eigen values > 1 and contributed 77.2% of total cumulative variability among the different accessions.…”
Section: Discussionsupporting
confidence: 92%
“…We observed significant differences in seedling traits among the 20 genotypes and three NaCl levels, with downward trends in the values of the traits (except root/shoot ratio) as salt levels increased (Tables S3-S5). Such a variable response of genotypes to salinity has previously been reported in various crops including maize (Akhtar et al, 2003;Akram et al, 2010;Hoque et al, 2015;Liu et al, 2015).…”
Section: Discussionsupporting
confidence: 61%
“…The identification of salt-tolerant varieties has been extensive through screening methods under controlled conditions in many crops including maize (Akram et al, 2010;Hoque, Zheng, & Wang, 2015;Uddin, Hanstein, Leubner, & Schubert, 2013), wheat (Triticum aestivum L.) (Akhtar et al, 2003;Luo et al, 2019), broomcorn millet (Panicum miliaceum L.) (Liu, Qiao, Zhang, Wang, & Lu, 2015), soybean (Glycine max Merr). (Neves, Marchiosi, Ferrarese, Siqueira-Soares, & Ferrarese-Filho, 2010) and rice (Oryza sativa L.) (Sakina, Ahmed, Shahzad, Iqbal, & Asif, 2016).…”
mentioning
confidence: 99%
“…Broomcorn millet, one of the most ancient drought- and salt-resistant cereal crops [ 24 , 25 , 26 ] with an extremely short ripening time, is extensively cultivated for food and fodder in China, India, Russia, Central Europe, the Middle East, and North America [ 4 ]. As recorded in descriptions and data standards for broomcorn millet [ 27 ], the crop shows a high degree of variation in morphological features such as seed color (white, gray, yellow, red, brown, black, or compound), panicle type (lateral-or dense-panicled), inflorescence color (green or purple), and grain number per spikelet (one to three) across its distributional range.…”
Section: Discussionmentioning
confidence: 99%