2020
DOI: 10.3390/agronomy10071009
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Response of Broccoli Transplants to LED Light during Short and Long-Term Storage

Abstract: In broccoli production a big challenge is preparation of seedlings, which must be delivered during a strictly defined period to vegetable producers that are often in distant places. The goal of the present study was to investigate the response of 5-week old broccoli transplants cv. Parthenon F1 to 2 and 6 weeks of storage at 4 °C under two LED light spectra (L1: 29% red 660 nm + 14% red 630 nm + 42% blue 250 nm + 15% green 520 nm and L2: 38% red 660 nm + 18% red 630 nm +26% blue 450 nm + 15% green 520 nm + 3% … Show more

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Cited by 3 publications
(2 citation statements)
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“…Including UVA (3% of PFD) to RB-G-LED combination (PPFD of 30 µmol m -2 s -1 for 16 h d -1 ) improved storage quality of broccoli (Brassica oleracea var. italica Plenck) transplants (Wojciechowska et al 2020). The difference between our study and the above studies might result from different background lighting, UVA or UVB levels, or plant species.…”
Section: Discussioncontrasting
confidence: 59%
“…Including UVA (3% of PFD) to RB-G-LED combination (PPFD of 30 µmol m -2 s -1 for 16 h d -1 ) improved storage quality of broccoli (Brassica oleracea var. italica Plenck) transplants (Wojciechowska et al 2020). The difference between our study and the above studies might result from different background lighting, UVA or UVB levels, or plant species.…”
Section: Discussioncontrasting
confidence: 59%
“…The reduction in chlorophyll content under saline stress is a commonly reported phenomenon and is generally attributed to adverse effects on membrane stability [41,42].…”
Section: Photosynthetic Pigmentsmentioning
confidence: 99%