2021
DOI: 10.1016/j.psj.2021.101084
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Research Note: Detection of antibiotic-resistance genes in commercial poultry and turkey flocks from Italy

Abstract: Antibiotics are routinely used in commercial poultry farms for the treatment of economically important bacterial diseases. Repeated use of antibiotics, usually administered in the feed or drinking water, may also result in the selection of resistant bacteria in animal feces, able to transfer their antimicrobial-resistance genes ( ARG ), residing on mobile elements, to other microorganisms, including human pathogens. In this study, single and multiplex PCR protocols were performed to dete… Show more

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Cited by 12 publications
(11 citation statements)
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“…Genes coding for resistance to vancomycin were identified among the ARGs with normalized mean values of abundance >1000 in at least one tested group. In accordance with other authors [40,52], vancomycin resistance genes can be identified in poultry flocks, although avoparcin has been banned by the EU since 1997. The relative abundance we estimated for the vancomycin resistance genes constitutes a body of evidence of their persistence, while Savin et al [40] reported a declining trend.…”
Section: Discussionsupporting
confidence: 89%
“…Genes coding for resistance to vancomycin were identified among the ARGs with normalized mean values of abundance >1000 in at least one tested group. In accordance with other authors [40,52], vancomycin resistance genes can be identified in poultry flocks, although avoparcin has been banned by the EU since 1997. The relative abundance we estimated for the vancomycin resistance genes constitutes a body of evidence of their persistence, while Savin et al [40] reported a declining trend.…”
Section: Discussionsupporting
confidence: 89%
“…Concerning the other resistance genes, the aad A2 gene, specific for aminoglycosides, was the most representative gene in samples from all the investigated farms, confirming a previous study carried out on the same geographical area [ 11 ] and in accordance with the aminoglycoside resistance profiles described in bacterial isolates coming from poultry farms in Italy [ 35 ].…”
Section: Discussionsupporting
confidence: 86%
“…A similar survey has already been performed in central Italy, involving only conventional broiler and turkey flocks, while a more extensive study was conducted in a high-density farming area of northern Italy, focusing on the microbial community and ARGs abundance in different types of conventional livestock manure (dairy cattle, poultry, and swine) [ 11 , 12 ]. More recently, a single antibiotic-free broiler farm, located in northern Italy, was investigated to quantify some representative ARGs at different sampling sites [ 15 ].…”
Section: Discussionmentioning
confidence: 99%
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