2021
DOI: 10.9734/jabb/2021/v24i530216
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Relationship between the Intensity of Latex Harvesting and the Tapping Panel Dryness Expression of Clone GT 1 of Hevea brasiliensis Muell Arg in South-East Côte d'Ivoire

Abstract: Tapping panel dryness is an important limiting factor in rubber productivity of Hevea brasiliensis. In order to assess the sensitivity to this syndrome, the effect of two intensive latex harvesting technologies on moderately metabolized GT1 clone, has been studied in the South-Eastern region of Côte d'Ivoire. The rubber trees were planted according to the experimental mono-tree device, "One tree one plot design" a tree constituting a repetition, and 31 trees per treatment, selected on circumference and health … Show more

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Cited by 3 publications
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“…Several studies revealed that this combination modifies laticifer metabolic activities and latex flow ( Silpi et al., 2006 ; Wei et al., 2015 ; Sainoi et al., 2017a , Sainoi et al., 2017b ). However, over-tapping and over-stimulation lead to tapping panel dryness (TPD) occurrence, a physiological syndrome hampering latex flow ( Bealing and Chua, 1972 ; Senevirathna and Nugawela, 2009 ; Putranto et al., 2015 ; Samuel et al., 2021 ).…”
Section: Introductionmentioning
confidence: 99%
“…Several studies revealed that this combination modifies laticifer metabolic activities and latex flow ( Silpi et al., 2006 ; Wei et al., 2015 ; Sainoi et al., 2017a , Sainoi et al., 2017b ). However, over-tapping and over-stimulation lead to tapping panel dryness (TPD) occurrence, a physiological syndrome hampering latex flow ( Bealing and Chua, 1972 ; Senevirathna and Nugawela, 2009 ; Putranto et al., 2015 ; Samuel et al., 2021 ).…”
Section: Introductionmentioning
confidence: 99%
“…Several studies revealed that this combination modifies laticifer metabolic activities and latex flow (Silpi et al, 2006;Wei et al, 2015;Sainoi et al, 2017a,b). However, over-tapping and over-stimulation lead to tapping panel dryness (TPD) occurrence, a physiological syndrome hampering latex flow (Bealing and Chua, 1972;Senevirathna and Nugawela, 2009;Putranto et al, 2015;Samuel et al, 2021).…”
Section: Introductionmentioning
confidence: 99%
“…Seringkali ditemui perusahaan perkebunan karet atau petani karet rakyat menerapkan penyadapan intensitas tinggi untuk memperoleh produksi maksimal namun berdampak negatif terhadap tanaman karet (Piyatrakul et al, 2014). Hasil penelitian (Junaidi et al, 2022;Kouadio et al, 2021) menyatakan bahwa tanaman karet yang disadap dengan intensitas tinggi akan berdampak terhadap persentase kering alur sadap (KAS) yang tinggi. Dengan demikian, produksi tanaman karet tidak akan mencapai potensinya.…”
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