“…Importantly, almost all parts of T. sinensis including seed, bark, root bark, petioles, and leaves have a number of traditional Chinese medicinal values (for example: used as febrifuge, astringent, carminative, and used for enteritis and dysentery treatments) (Xien, 1996;Edmonds and Staniforth, 1998). More recently, various other biological values discovered from the T. sinensis leaf extracts have been reported: anti-cancer (Chang et al, 2002;Wang et al, 2010;Yang et al, 2010), antiinflammatory (Yang et al, 2006), anti-diabetes (Hsu et al, 2003), anti-neoplastic effect (Chia et al, 2010), and inhibitory effects on Leydig cell steroidogenesis (Poon et al, 2005), severe acute respiratory syndromes and coronavirus replication (Chen et al, 2008), and antitumor (Yang et al, 2013). In addition, T. sinensis trunk is a good source of hardwood (Edmonds and Staniforth, 1998).…”